Cut Catch Cucina, Sofitel Bali Nusa Dua Beach Resort

Cut Catch Cucina, Sofitel Bali Nusa Dua Beach Resort

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CHAR-GRILLED PORK RIBS

One of life’s simple pleasures when your inner caveman is getting demanding is gnawing on a good portion of perfectly grilled, sticky, spicy pork ribs, so we were delighted to find a highly satisfying offering in the refined surroundings of Cut Catch Cucina at Sofitel Bali Nusa Dua Beach Resort.

Gently braised in a flavoursome stock before being bathed in a sticky, sweet and spicy soy sauce that has a hint of sesame oil and garlic, the meat is tender on the inside and crispy on the outside. Topped with a cucumber salsa for a refreshing, crunchy contrast and served alongside a smooth comforting onion purée, this indulgent meal draws us back again and again.

www.sofitel.com

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