BEEF WELLINGTON This quintessentially high-society dish dates back to the early 1900s and despite its name has no connection to Arthur Wellesley, first Duke of...
CRISPY DUCK Other than the suckling pig, you simply can’t discuss Balinese cuisine without mentioning the much loved crispy duck, and The Garden Grille restaurant...
SUCKLING PIG To bask in the authentic traditional Balinese experience, Kampoeng Bali is the go-to destination. Set in a picturesque outdoor landscape surrounded by tranquil...
TOMAHAWK STEAK One of the oldest and most acclaimed steak houses in Jakarta, C’s Steak and Seafood Restaurant, sources only the most premium grain-fed beef,...