Tag: Hotel Tentrem Jakarta

Hotel Tentrem Jakarta invites guests to embark on an extraordinary culinary journey at Kayu Manis, its signature restaurant that celebrates the richness of Indonesian...

With a passion for innovation and a deep understanding of flavours, Executive Chef Ivan Leonard Mangundap of Hotel Tentrem Jakarta combines his extensive culinary expertise with his natural cooking talent. He began his culinary journey in the heart of the kitchen, where his love for food, particularly basil, truly flourished through his dedication and hard work.

Hotel Tentrem Jakarta invites you to experience the vibrant flavours of Indonesia at Kayu Manis, its signature restaurant that is open for breakfast and lunch. Inspired by the unique and versatile nature of cinnamon, a spice renowned for enlivening both flavours and atmosphere, Kayu Manis offers a rich culinary journey through the Nusantara. Open daily from 6am to 3pm, the restaurant marries traditional Indonesian cuisine with modern techniques and a hint of fusion flair.