Enjoy a guilt-free tea-time at The Westin Ubud with its gluten-free and vegan afternoon tea offering.
Every Saturday from 24 October, The Westin Ubud presents a captivating afternoon tea that upholds guest wellbeing while offering tantalising flavours. Guests can indulge in a healthy vegan, gluten-free afternoon tea from Thyme and Caramel against the backdrop of Ubud’s beautiful forest. The afternoon tea comprises four sweet and two savoury treats crafted by the founder of Thyme & Caramel, Arielle Chenarra, herself.
Arielle believes everyone, including those like her with food sensitivities and allergies, can cherish the day with sweet, delicious treats that suit today’s preferred healthy lifestyle. This vegan, gluten-free afternoon tea will be available until 14 November at the Lobby Bar, The Westin Ubud for IDR250,000++ per person and includes either tea or coffee.
Meanwhile, on 14 November, kids can join a cupcake decorating workshop with a Thanksgiving theme for IDR175,000++ each.
For more information and reservations, email firstname.lastname@example.org. Two days’ advance notice is highly appreciated.
The Westin Resort & Spa Ubud, Bali
Jalan Lod Tunduh
Bali 80571, Indonesia
T: (+62) 3613018989