Boasting breathtaking views over the city skyline and across Marina Bay, Artemis Grill offers diners delectable dishes inspired by the Mediterranean’s rich culinary heritage.
Located atop CapitaGreen, one of Singapore’s most laudably green buildings and in the heart of Singapore’s financial district, Artemis Grill offers diners a menu bursting with hearty, seasonal and sustainable Mediterranean flavours created by Executive Chef Oliver Hyde, who hails from a family of chefs.
Holding itself to the highest standards, the culinary team works harmoniously with partners around the world to acquire faultless produce that is organic, ethically farmed, free-range, hormone-free and sustainably sourced to create its flavoursome fare, also ensuring that whatever your food tribe – vegetarian, pescatarian, gluten sensitive or low carb – there is something to tempt your taste buds.
Oliver’s passion for good food and gastronomic inspiration, as well as his long experience in Michelin starred restaurants, including The Waterside Inn and Restaurant Gordon Ramsay, has resulted in a menu of real food at its seasonal peak inspired by southern Europe, the Levant and North Africa. The restaurant’s colourful, flavourful dishes bring together crisp vegetables, nutritious legumes and grains to perfectly complement the freshest seafood and dazzling grilled meats.
Highly recommended are starters like baked Greek feta with Attiki honey and almonds or Hokkaido scallop crudo. On the mains, find temptations like Iberico pork secreto, Atlantic cod with spring vegetable broth and stuffed Palermo peppers. While on the dessert front, the apple tarte tatin is the stand-out dish, based on Oliver’s grandmother’s recipe, which he has been making since childhood. A selection of artisanal cheeses served with fig jam and roasted walnut and raisin bread is a fitting close to an exceptional meal.
Light and airy with a neutral colour palette that lets the food – and the outside view – make the impact, Artemis Grill is popular with the city’s businesspeople, as well as groups of friends and family enjoying some downtime. Its adjoining leafy, al fresco Sky Bar offers a contemporary setting around a bar that circles a 100-year-old olive tree and serves up classic cocktails, premium wines and beers to a panoramic backdrop of Marina Bay.
Able to craft a setting to suit most occasions, whether it is casual or glamorous, and with the additional benefit of a private dining room, Artemis is a great choice for fun-filled celebrations, corporate events, or even a wedding reception, and guarantees excellent food, a welcoming yet stylish vibe and great drinks.
Artemis Grill & Sky Bar
138 Market Street
T: (+65) 66358677
Exquisite Taste September – November 2019