Embers by the Sea Brings Mediterranean Fire Cooking to Melasti Beach
Tropical Temptation Beach Club and Nusa by Suka join forces for an exclusive beachfront dining experience where Mediterranean flavours, wood-fired cooking, and Bali’s spectacular sunset...
SIKI Marks Its Two Years with a New Culinary Chapter
Celebrating its second anniversary, SIKI unveils a new era of its Japanese-Balinese culinary experience with the debut of its Signature Tuna Cutting Show Series and...
TELU Bar Celebrates Three Years of Mixology and Sustainable Design
Paul Minea & Michael Hockey Three years after its launch, TELU Bar continues to champion sustainability through repurposed materials, artistic collaboration,...
Four Hands, Three Chefs, Two Culinary Perspectives, and One Love for Authentic Italian...
Gianni Stargiotti Throughout the month of July, Amerta at Anantara Ubud Bali Resort hosts an elegant evening dedicated to the warmth...
Discover the Art of Aromatherapy at The parlour
The parlour at The edge partners with Tanaman Deodorant for an immersive workshop exploring the craft of natural scent blending through botanical ingredients and personalised...
WHAT’S HAPPENING
Little Lima in Hong Kong
ICHU brings the effervescent flavours of Peru to the dynamic dining scene in Hong Kong.
Just last year, Hong Kong’s vibrant dining scene welcomed a...
Dhoni Ramadi
Executive Vice President of Bank BRI
A professional banker who is currently working as the Executive Vice President of Bank BRI, Dhoni lives by three...
Society Event | Ubud Food Festival
Indulging in culinary delights from Indonesia and beyond: from red rice to Asian greens, honey, jams and coconut sugar, this culinary show had plenty...
Bermvda Coffee
Bermvda Coffee may have a cosy, intimate space that fits 25-30 people, but this adds to its charm, offering a relaxed, personal vibe. The...
Taste Paradise
Taste Paradise
Renowned award-winning restaurant Taste Paradise has found its way to the metropolis of Jakarta, bringing a lavish dining experience of fine Cantonese and...
Bali At Its Finest
A trip to Bali isn’t complete if you haven’t tried some of the most delicious Balinese fare. Fortunately, Tamarind restaurant is here to serve...
Brilliant Cuisine, Undeniable Soul
Stop by at any time of day and sample some serious cuisine at Sanur’s spirited eatery: Soul in a Bowl.
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By Jake Frederick
A hidden treasure in...
Pearl Restaurant
When you are young and carefree, you feel as if the world is your oyster. This certainly rang true for French chef Jeremy Blanchet,...
The Gourmand Deli, The St. Regis Bali Resort
TOMAHAWK RIB-EYE STEAK
Visitors to The St. Regis Bali Resort who have a carnivorous tendency are always keen to ensure that they head over to The...
Pier Eight
Pier Eight offers a culinary experience that blends international flavours with local ingredients, situated at the luxurious InterContinental Bali Sanur Resort. Open for breakfast,...
WHAT TO READ
Ambar Ubud Bar Introduces Taru Pramana Menu
The new menu is based on an old Balinese text that promotes health and happiness by using plant-based ingredients. Ambar, translating to sky in Sanskrit,...
Zuma Restaurant
Grilled Alaskan king crab At The Landmark For over 15 years, Zuma has been one of the most popular among Japanese...
Kim Tia Chinese Restaurant at Padma Hotel Semarang
[caption id="attachment_28245" align="alignright" width="1200"] Clockwise From The Top: Flying Crispy Noodle, Hawker Tofu With Pork Belly, Xinjiang Traditional Pork, Hong Kong Kailan Two Ways &...
WHAT TO WATCH
EDITORS’ PICK
Kayuputi at The St. Regis Bali Resort
With a name that exudes exclusivity and opulence, The St. Regis Bali Resort is now presenting the most desirable brunch on Saturdays and Sundays...
Every Thursday night experience the delicious bounty of the ocean at...
Experience the magnificent bounty of the ocean.
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By Christian Galbraith
SATOO, Shangri-La Hotel, Jakarta's open-kitchen restaurant has long been celebrated in the city for its fantastic...
The Many Love Languages of Valentine’s Day at Padma Resort Ubud
Padma Resort Ubud invites couples to celebrate their love on Valentine’s Day with three distinct dining experiences designed for romance amid quiet luxury.
With the...
Double the Brunch
By popular demand, Mulia Bali’s renowned Soleil Brunch is now available on Fridays.
Overlooking magnificent views of the azure blue ocean, Soleil at The Mulia,...
UNIQUE Rooftop Bar and Restaurant at RIMBA Jimbaran BALI by AYANA
Mexican food has never tasted better than in UNIQUE, which not only has a stellar food and drink menu, but also has a great...
Teatro Gastroteque
After honing his culinary skills in the top hotel and fine dining restaurants of the United Arab Emirates, Chef Daniel Edwards brings his unique...
Oscar Perez
Food & Beverage Executive Assistant Manager at The St. Regis Singapore
E: Describe your typical day in a sentence.
Oscar: No two days are the same! Every...
Bali’s Longest Brunch at Sundara, Four Seasons Resort Bali at Jimbaran...
Have you ever been in a situation where you feel like there’s so much food but so little time? With Sundara’s Bali’s Longest Brunch,...
Celebrating the Grace of Ramadan at InterContinental Jakarta Pondok Indah
At InterContinental Jakarta Pondok Indah, savour the essence of Ramadan through exquisite dining, handcrafted hampers and unique culinary collaborations.
Ramadan in Jakarta is a time...
Elegant Sky-high Dining
Boasting breathtaking views over the city skyline and across Marina Bay, Artemis Grill offers diners delectable dishes inspired by the Mediterranean’s rich culinary heritage.
Located...
