Following its first outing in Ubud, Norii Japanese Restaurant arrives in Seminyak, bringing a new menu and ambience without losing its characterful contemporary approach...
At InterContinental Bali Sanur Resort, Layang-Layang Restaurant introduces a new Sunday tradition centered around live-fire cooking, fresh seafood, and a relaxed garden setting.
Sunday brunch...
Takumi Bali’s Chef Daijiro Horikoshi brings his seasonal approach to Japanese cooking to The Westin Resort Bali, Nusa Dua for a two-night omakase takeover.
There...
Chef Marno returns to Qunci Villas Resort for Lombok's MotoGP week, cooking seven regional takes on Indonesia's favourite fried rice from 9-11 October 2026....
As the saying goes, beauty is in the eye of the beholder. From tastefully arranged ingredients on a plate and restaurants designed with a distinctive...
Navigating a social media landscape of highly curated Instagram feeds and performative, scripted short videos can be a challenge, but for content creator Ayu Puspa,...