Tandoori Bar & Grill Introduces A Taste of India by the Ocean
Clockwise: Garlic Naan, Paneer Tikka Kandhari, Kadhai Paneer, Cucumber Raita & Kachumber Salad Karma Beach Bali welcomes its latest addition, Tandoori...
A Toast to Heritage and Craftsmanship with Tommy Sutanto, Country Manager for Indonesia...
Bringing The Glen Grant and Courvoisier into Indonesia, Tommy Sutanto is curating a new era of spirit appreciation: one rooted in centuries of craft, heritage,...
COMO Beach Club Raises a Toast to Indonesia with Flavours of Freedom
Throughout August, COMO Beach Club at COMO Canggu celebrates Indonesia’s Independence Day with six limited-edition cocktails inspired by the nation’s rich flavours, vibrant heritage, and...
MO BAR Edition No.I Gin Brings Singaporean Craft to Mandarin Oriental
Mandarin Oriental, Singapore introduces MO BAR Edition No.I Gin, a small-batch Old Tom spirit created to capture the flavours and the identity of the Lion...
An Exploration of the Indonesian Archipelago at PA.SO.LA Restaurant
Chef William Wongso collaborates with Chef Willmer Colmenares to present a two-day regional tasting experience at The Ritz-Carlton Jakarta, Pacific Place. How well do you...
WHAT’S HAPPENING
Summery Treats
Enjoy special ice cream creations from Cakes & Bubbles at Hotel Café Royal.
A favourite with many, ice cream is the go-to treat for cooling...
Hotel Indonesia Kempinski Jakarta
Celebrate the joyous seasons with a series of dining experiences and enticing stay packages for you and the whole family at Jakarta’s most iconic...
The New Chapter of Loloan Coastal Peruvian at Raffles Bali
After operating as a Mediterranean restaurant for some years, Raffles Bali’s beachfront dining destination turns a new leaf as it reopens as Loloan Coastal...
Salt tapas Opens in Style
Celebrity Chef Luke Mangan also recently brought his acclaimed brand to Bali with the opening of Salt tapas in Sentosa Seminyak. The highly anticipated...
SIKI Marks Its Two Years with a New Culinary Chapter
Celebrating its second anniversary, SIKI unveils a new era of its Japanese-Balinese culinary experience with the debut of its Signature Tuna Cutting Show Series...
Oku at Hotel Indonesia Kempinski Jakarta
From stepping through the golden doors and into the bright foyer with its modern zen décor, OKU’s guests bask in opulence. Illuminated by amber...
France
The French have a long history of patisserie and have given us some of the world’s most famous and mouth-watering delicacies, from Poire Belle...
Birthday Feast
Prego celebrates its sixth anniversary with fun games and scrumptious meals for the whole family.
Turning a year older this month, Prego at The Westin...
VINYL at Hotel Indigo Bandung Dago Pakar
High on the 16th floor of Hotel Indigo Bandung Dago Pakar, VINYL operates on a simple premise. Music takes the lead here. The room...
Saint Pierre
One of the top French restaurants in Singapore, Saint Pierre, is definitely a destination restaurant. Run by celebrity chef Emannuel Stroobant, who owns a...
WHAT TO READ
The Vino Vibe
CLUB VINO is launched to gather wine connoisseurs and offer wine experiences to remember. Outstanding Italian restaurant TIVANO at The Temple House hotel in Chengdu...
Winner of Exquisite Awards 2024 – Best New Indonesia Restaurant: Kayu Manis at...
Hotel Tentrem Jakarta invites you to experience the vibrant flavours of Indonesia at Kayu Manis, its signature restaurant that is open for breakfast and lunch....
Indian Tapas Spice Up Bali
Indian Tapas Indulge your craving for the tastes of India right in the heart of Petitenget. Located in the midst of...
WHAT TO WATCH
EDITORS’ PICK
Society Event: Exclusive Unveiling of The Macallan Harmony Amber Meadow
The Macallan launched The Macallan Harmony Amber Meadow, a collaborative effort of the distillery with Mary and Stella McCartney, in Indonesia with an exclusive...
The New Leader in Kuta
Set right in the heart of Kuta, Tribe Bali Kuta Beach is the latest addition to the island’s hospitality offerings and the brand’s flagship...
Temple of Authenticity
Bali’s competitive restaurant scene is not an easy place to impress the cultured and well-travelled masses that flock to the island in search of...
Christina Tan
One of the world’s most influential Travel Influencer, an award-winning travel photographer and a frequent flyer, Christina Tan of @sassychris1 is keeping grounded despite...
Winner of Exquisite Awards 2024 – Best Upscale Brunch: SUNDARA at...
Every Sunday, Sundara at Four Seasons Resort Bali at Jimbaran Bay transforms into a haven of beachfront indulgence. From 11am to 3pm, the Love at The Beach Sunday Brunch offers a gourmet experience that’s as luxurious as it is romantic. Set against the backdrop of the glittering Indian Ocean, this brunch is a celebration of Bali’s coastal charm, reimagined by Chef de Cuisine David Gavin.
BISTECCA
Located in the trendy area of Jakarta’s main business district, and only a stone’s throw away from Senopati, Bistecca is the city’s go-to for...
Swept AWAY By a Lime Margarita…
The AWAY® Spa at W Retreat & Spa Bali in Seminyak is a hip, funky escape where you can disappear from the outside world...
Bubbles & Brush at The Kelusa
Interweaving your culinary experience with The Kelusa’s new creative programme.
Picturesquely nestled amidst the Payangan rainforest area in Bali, The Kelusa offers a dining destination...
A Delicious Seashore Celebration
Commemorating Seasalt’s sixth anniversary, the stylish eatery is hosting a special four-hand dinner with Jakarta’s famed KITA 喜多 Restaurant of Park Hyatt Jakarta.
Situated conveniently...
Vincent Hiew – Chef/Owner of SIKI
From humble beginnings in Australia to leading SIKI in Bali, Chef Vincent Hiew shares his culinary journey and the personal memories that inspire his...
