Bali’s first meat boutique is offering more than just perfectly grilled meats to your door.  A buzzing restaurant in the middle of Seminyak, Boy’N’Cow is...

A celebration of Indonesia's diverse culinary heritage is held from 10 November to 17 December 2023 in all Marriott Bonvoy restaurants nationwide. Loka Rasa will showcase...

The St. Regis Bali Resort is re-launching Dulang with a new concept that focuses solely on authentic Balinese dining. Nestled in the beautiful gardens of...

Lucas Bols made a triumphant return to Indonesia with its Bols Cocktail Battle 2024. In an event that set the bar high for mixology enthusiasts,...

E: Who or what have been your biggest influences and inspirations? Bayu: Back when I was working at an Italian restaurant in Bvlgari Bali I...

InterContinental Jakarta Pondok Indah Hotel & Residences is not just a hotel; it’s an epicurean adventure waiting to be savoured. Nestled within its luxurious...

Twelve Chinese Dining offers a captivating journey to the east, where flavour and artistry intertwine, inspired by the Shengxiao or Twelve Chinese Zodiacs. Whether...

Stepping into Orient8 at Hotel Mulia Jakarta is like walking into a world of fantasy that takes your breath away. Passing through the elegant white door, you are greeted by a dramatic hallway in black and white, adorned with tall pillars that remind you of imperial France. Your eyes will be drawn to the tall ceilings and a giant picture of Napoleon quirkily posing with glasses and chopsticks. Beautifully hand-carved chairs, Chinoiserie patterns and rows of chandeliers are just some of the unique visual points that represent the rich blend of cultures in Orient8.

When the weekend brunch trend first hit Bali a few years ago, Feast restaurant at Sheraton Bali Kuta Resort was one that set the...

After years of dreaming and testing recipes in his kitchen, Bobby Handoko turned his passion for Greek cuisine into reality with Yialos Grill &...