Spending Friday Evenings at La Floriane Bistro
A relaxed Friday evening concept at La Floriane Bistro, where European-inspired dishes, drinks, and live acoustic music come together for an easy way to unwind...
A Manado Affair in Ubud with Spice by Blake and Nasi Babi Payangan
Spice by Blake expands its repertoire with a special collaboration with Maukar Wooden House’s Nasi Babi Payangan, dishing up the vibrant and characterful flavours of...
At W Bali – Seminyak, East Meets West at Starfish Bloo’s New Menu
One of the island’s most famed beachfront destinations introduces a refreshed spread of Mediterranean delicacies that have been given an Asian twist, serving new rounds...
Viva La Foam Turns Up the Heat at Shichirin Seminyak
An electrifying afternoon unfolds at Shichirin Seminyak as Viva La Foam brings together tequila-fuelled indulgence and high-energy beats with ORO Tequilaña. Expect a spirited collision...
Loka Rasa Revisits Indonesia’s Classics Through a New Lens
An ongoing culinary series that brings Indonesia’s regional flavours into focus, shaped by chefs across the archipelago. Across Indonesia, everyday dishes carry a clear sense...
WHAT’S HAPPENING
The Dharmawangsa Jakarta
Situated in one of Jakarta’s most exclusive areas, The Dharmawangsa Jakarta has long been a favourite for gourmands seeking to satisfy their craving for...
SHIO at InterContinental Jakarta Pondok Indah
Set within InterContinental Jakarta Pondok Indah, SHIO offers a refined approach to Japanese fine dining, where attention to detail and seasonal ingredients take centre...
Highland Dinner
In commemoration of The Macallan’s new Edition No.2, The Macallan held a dazzling evening of whisky dinner at The Dutch restaurant. The exclusive invitation-only whisky dinner...
Immigrant Dining Room
Migration Calls
The new Immigrant Dining Room invites you on a journey of timeless classical charm to the rapturous era of the early 20th century...
Sam T. Nahawi
E: Describe your typical day in a sentence.
A: I start early making sure all our protective resources and countermeasures are in place and end...
Embracing Festive Delights at JW Marriott Hotel Surabaya
Discover the joyous ambiance and dive into a world of celebrations at JW Marriott Hotel Surabaya.
The spirit of celebration takes centre stage with JW...
ATLAS
Found in the glorious Parkview Square in Downtown Singapore, ATLAS is so much more than a lavish grand lobby and bar, it’s a sophisticated...
Winner of Exquisite Awards 2023 – Favourite Restaurant – Exquisite Readers’...
Winner of Exquisite Awards 2023 –
Favourite Restaurant – Exquisite Readers’ Choice:
Tropical Temptation Beach Club
Graced with a number of everyday celebrations, Tropical Temptation...
Wolf Blass Launches House Of The Dragon Collection
Collaborating with Warner Brothers’ division of consumer products, Australian-based winery Wolf Blass has released a limited edition collection bearing the name of the popular...
Executive Chef: Jocelyn Argaud
With a background that starts in Michelin-starred restaurants in Paris and includes stints with the Qatar royal family and cooking for heads of state,...
WHAT TO READ
Yuda Bustara – International Chef & Winner of the Maverick Academy on Netflix
Yuda Bustara is on a mission to bring Indonesian flavours to the world stage. From Netflix fame to innovative twists on traditional dishes, he’s redefining...
Wishbone bar
Wishbone Bar is a sophisticated and elegant establishment tucked away in the heart of Semarang on the second floor of the Bowery Building. A popular...
Iris and Wild Iris Brings the French Riviera to SO/ Bangkok
SO/ Bangkok offers a glimpse of the French Riviera to the heart of the Thai capital as Iris and Wild Iris, the hotel’s latest rooftop...
WHAT TO WATCH
EDITORS’ PICK
Sunday Brunch at Soleil
Situated at one of the most highly regarded addresses in Nusa Dua,The Mulia, Mulia Resort & Villas – Nusa Dua, Bali is never one...
The Venerable Vegetarian
Combining traditional cooking techniques with wholesome ingredients, Miss LEE takes guests on a healthy and nutritious culinary adventure with a menu that will suit...
A Dazzling Debut in Indonesia
In a spectacular celebration of luxury and taste, Don Julio Rosado made its glamorous debut at FINNS Beach Club, captivating the region’s elite with its sophisticated allure. With its delicate pink colour and rich, layered notes of creamy strawberry, ripe raspberry, roasted caramel and a hint of cocoa, this exquisite Reposado tequila dazzled guests. The event drew high society and influencers from across Southeast Asia, all eager to sip this new addition to Don Julio’s prestigious collection against the stunning backdrop of Bali’s coastline.
Helmut Roessler
Director of Food & Beverage
at Azul Beach Club
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E : Describe your typical day in a sentence.
Helmut: Challenging, fun, scheduled and happy.
E : So how...
The Art of Contemporary Indonesian Cuisine
Found within the luxurious Viceroy Bali, CasCades Restaurant & Bar provides an exceptional dining experience that masterfully combines the bold and rich flavours of...
The Old-Fashioned
At the opposite end of the scale to the Highball is the Old-Fashioned glass, also known as a Lowball, Rocks or Tumbler glass. This...
Time for Tipsy Tea
Enjoy an afternoon tea time with a twist while enjoying the breezy air and ocean views in one of Bali’s most happening areas, Legian....
Nicola Scaramuzzino
Director of Food & Beverage
at Gran Melia Jakarta
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E : Describe your typical day in a sentence.
Nicola: It’s a daily journey into discovery, innovation and...
Dims The Meat Guy Becomes the Judge at World Steak Challenge...
Indonesian meat master steal the spotlight at World Steak Challenge 2024.
Dimas Ramadhan Pangestu, the culinary luminary affectionately known as Dims The Meat Guy, is...
5 Must-Have Glasses
Be it at home or in the bar, to make the most of your cocktail it’s crucial to serve it in the right glass....
