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Victor Alif Utama & Gusde Sujati Arsa – Head Chef & Head Pastry...
Shaped by years of experience, dedication, and craftsmanship, Chef Victor Alif Utama and Chef Gusde Sujati Arsa now extend their expertise to the next generation....
Matias Mardones – Executive Chef at COPA at 25hours Hotel Jakarta The Oddbird
At COPA, the smoky aroma of the charcoal grill breathes life into delectable Latin flavours under Executive Chef Matias Mardones. A Chile native whose 18...
Ida Bagus Ananta Putra – Executive Chef at Hiliwatu, Bali Ubud, a Tribute Portfolio Resort
Rooted in Balinese heritage and refined through international experience, Ida Bagus Ananta Putra brings a thoughtful balance of tradition and modern technique to every plate....
Salim – Executive Chef at TUI BLUE Berawa Hotel & Villas & The...
Executive Chef Salim combines his childhood passion, global experience, and deep Indonesian heritage to create cuisine that is both innovative and meaningful. At TUI BLUE...
Joan Achour – Head Chef at AKASA Restaurant & Bar at Jumeirah Bali
At the helm of AKASA Restaurant & Bar at Jumeirah Bali, Head Chef Joan Achour masterfully blends fire-driven techniques with Asia’s rich culinary traditions. From...
