At InterContinental Jakarta Pondok Indah, savour the essence of Ramadan through exquisite dining, handcrafted hampers and unique culinary collaborations.
Ramadan in Jakarta is a time of togetherness, reflection and celebration, and nowhere is this spirit more beautifully embodied than at InterContinental Jakarta Pondok Indah. As the city’s premier destination for festive gatherings, the hotel transforms into a vibrant hub of culinary delights, cultural elegance and meaningful traditions, offering guests an unforgettable way to embrace the season.
Honouring Indonesia’s artistic heritage, InterContinental Jakarta Pondok Indah collaborates with Batik Chic to present an exclusive Ramadan collection. This year’s special edition hampers, available in Royale, Diamond, Gold and Silver, seamlessly merge Batik Chic’s intricate craftsmanship with the indulgence of gourmet treats such as Lapis Legit, Medjool dates, Moroccan Mint Tea and artisanal cookies. Adding to the season’s sweetness, the hotel’s Signature Ramadan Cake Collection features exquisite creations like Black Sticky Rice Pandan Cake and Lapis Kurma, perfect for elevating any festive gathering.
The hotel’s culinary offerings take centre stage with an exclusive collaboration featuring celebrity Chef Yuda Bustara, the celebrated winner of Maverick Academy on Netflix. Renowned for his modern take on Southeast Asian cuisine, Chef Yuda presents a specially curated iftar menu at Sugar & Spice, where standout dishes include Kambing Guling with Acehnese Spices, Lobster Bisque Lentil Soup and his signature Grilled Wagyu Tongue with Pepper Sauce. Adding to the gastronomic extravaganza, legendary culinary expert William Wongso introduces a special Rantangan takeaway collection designed to bring the essence of home-cooked traditions into the heart of Ramadan festivities.
Throughout Ramadan, guests can indulge in an array of exquisite dining experiences. The iftar buffet at Sugar & Spice showcases a lavish spread featuring regional and Middle Eastern delicacies, including Bebek Betutu, an extensive satay station and an authentic Middle Eastern food stall offering mezze, lamb ouzi and shawarma. The experience is rounded out with an iftar dessert station, brimming with dates, Turkish delights, Arabian sweets and the signature Betawi herbal drink, Bir Pletok. For those searching for an intimate dining experience, SHIO offers a six-course omakase iftar, where Japanese culinary precision meets the spirit of Ramadan. Meanwhile, The Lounge presents a refined Buka Puasa experience, serving a curated selection of date-infused pastries, warm Arabian spiced teas and handcrafted petits fours, all serene and elegant.
InterContinental Jakarta Pondok Indah
Jalan Metro Pondok Indah
Jakarta 12310, Indonesia
T: (+62) 2139507355
E: reservation.icjakarta@ihg.com
