At Edge’s special Christmas Day champagne brunch, a different festive feast awaits diners at each of the restaurant’s seven live cooking stations. From glazed bone-in gammon ham with honey and cloves, to oven-roasted mustard Angus striploin and classic sweets like Christmas pudding and vanilla spiced rum entremets at the dessert station, there is plenty to tickle the seasonal taste buds. Call (+65) 68268240 for reservations. (edgefoodtheatre.com)
Edge
Pan Pacific Singapore
7 Raffles Boulevard
Singapore 039595
T: (+65) 68268240
Exquisite Taste December 2019 – February 2020