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- Arya Prima Udayana – Executive Sous Chef at The Meru Sanur and Bali Beach Hotel, The Heritage Collection
  
  Ivan Leonard Mangundap – Executive Chef at Hotel Tentrem Jakarta
  
  Sean Connolly – Creative Director OF Food & Beverage at Cygnet by Sean Connolly at QT Singapore
  
  Fajar Isfuadillah – Sous Chef at Wilde Cut Steakhouse at Mövenpick Hotel Jakarta City Centre
  
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  Stag’s Leap Wine Cellars: A Legacy of Excellence in Napa Valley
  
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  Best of Argentina
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- A Storied Italian Legacy
  
  Savouring The Spirit of The Carribean
  
  A Symbol of Perfectionism
  
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  The Macallan’s Harmony Collection Amber Meadow
  
  All Bali Jakarta Singapore The Famous Five The Glasses
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  Cantonese Jewel in JHL Solitaire Gading Serpong
  
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- Dior and Anne-Sophie Pic Redefine Culinary Elegance
  
  Ikan Restaurant Celebrates Two Years with a Bold New Menu
  
  For Love at COMO Resorts Bali
  
  Hearts and Flavours at InterContinental Bali Resort
  
  Swaying Romance at W Bali – Seminyak
  
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  Matthew Spice
  
  François van der Merwe
  
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