In recent years, one of Bali’s satellite islands, Nusa Lembongan, has grown into a favourite holiday destination – be it a lengthy tropical escapade, or a quick weekend getaway. One of the most noteworthy attractions on the island is Batu Karang Lembongan Resort & Spa. The luxury island boutique resort not only offers idyllic accommodations, it is also home to great dining and drinking establishments.
Start with the resort’s The Deck Café & Bar, the all-day venue boasts a picturesque view of the ocean and serves you delectable casual dishes from baguettes and paninis to freshly baked pies and pizzas. Sweet treats such as home-baked cakes and gelato ice cream, as well as refreshing beverages, like fresh juices, smoothies and coffees are also available here. An ideal spot to lose track of time, The Deck Café & Bar is also a perfect spot to indulge in the sunset hour.
Next in line there’s Muntigs Bar & Restaurant, the resort’s signature restaurant, serving international and Asian cuisine, made from the finest locally sourced ingredients. Delivering a touch of elegance, as well as unobstructed ocean and Mount Agung vistas, the restaurant transforms from a casual dining spot by day, to a candle-lit fine dining destination by night.
What’s a tropical holiday without a refreshing dose of ice cream? Head to the Parad-ice Parlour to enjoy the delicious homemade gelato and frozen yoghurt sprinkled with a wide selection of toppings.
Last but not least, wrap up the day with some potent nightcaps at The Howff. The oceanfront bar takes pride in its elaborate collections of whisky, gin and wine. The speakeasy-style joint carries a touch of Scotland enhanced with Balinese hospitality, offering an array of single malts, a rare selection of boutique gins, and creatively crafted cocktails.
Batu Karang Lembongan Resort & Spa
