Held once again at the vast Nusa Dua Convention Centre in the luxury Nusa Dua enclave from 1st to 3rd March, the 11th Food, Hotel, Tourism Bali exhibition (FHT Bali 2018) might yet go down as the most visited in its history with the halls packed to bursting as sellers within the trade came face to face with potential buyers and the public in an annual three-day celebration of Indonesia’s tourism and hospitality sectors.
Attracting over 1,300 exhibitors, trade delegations and some notable attendees from around the world, including International Monetary Fund Managing Director Christine Lagarde, the expo is recognised as the best platform for Indonesia’s food, hospitality and tourism businesses to meet potential clients, reconnect with existing customers and garner new ideas via the interactive presentations and workshops.
FHT Bali has also become one of the island’s key culinary battlegrounds with bar, hotel and restaurant teams competing for prestigious titles in the Salon Culinaire and other competitions. With junior and senior categories spanning the whole spectrum, from live fruit carving to heritage displays and sommelier competitions judged by an extensive panel of international judges, FHT Bali 2018 was a hive of activity and a great success.
Results and exhibitor information can be found on the website.
