FIRE is a culinary haven that seamlessly blends the art of grilling with a modern homage to Balinese traditions. Located within the vibrant W Bali – Seminyak, this dining destination has been captivating guests since its opening, offering a sensory experience that merges bold flavours with striking design elements inspired by Bali’s Kecak Dance.
The restaurant’s interior is nothing short of a visual delight, showcasing the iconic poleng motif, a symbol of balance and harmony in Balinese culture. A dramatic chandelier, evoking the flames central to the Kecak Dance, serves as the centrepiece, bathing the space in warmth and energy. The rich, vibrant hues of the décor set the stage, creating an inviting ambience for the culinary adventure ahead.
At the heart of FIRE’s menu is a dedication to premium meats, prepared with precision and creativity under the guidance of the resort’s director of culinary. Signature offerings include the dry-aged Black Angus tomahawk and the exquisite Japanese Miyazaki A5 wagyu. For those seeking true indulgence, the FIRE signature Four Meats sampler showcases four premium cuts, each grilled to perfection. Other highlights include the cube roll grass-fed steak and the dry-aged French cut lamb rack, along with diverse options such as dry-aged roasted whole duck and freshly grilled lobster, ensuring a delightful variety for all palates.
While FIRE is renowned for its exceptional meats, the menu extends beyond the grill. Innovative takes on bistro classics and an impressive raw bar selection cater to a wide range of tastes. Vegetarian guests will also be delighted by the inventive dishes crafted with the same meticulous attention to detail.
Complementing the culinary offerings, the cocktail menu features an array of creative libations, including the signature Fire Ritual, a potent blend of bourbon, honey, Balinese tamarillo and pineapple honey orange peel, adding a fiery twist to the dining experience.
For a truly exclusive experience, guests can opt for private dining in the One Below room. This secluded space, nestled beneath a cascading waterfall, exudes elegance and intimacy, complete with personalised service from a dedicated chef and wine expert. This unique setting elevates any occasion, offering an unforgettable blend of ambience and bespoke cuisine.
FIRE’s offerings span breakfast, lunch and dinner, with each meal delivering an exceptional array of flavours. The breakfast buffet celebrates global comfort foods, featuring options like eggs, fresh sashimi, congee and artisanal baked goods. As the day progresses, the lunch and dinner menus showcase fire-cooked prime meat, fresh seafood and flexitarian dishes that keep guests returning for more.
Accolades have solidified FIRE’s status as an award-winning restaurant, renowned not only for its cuisine but also for its extensive wine collection, featuring selections from both the old and new worlds. Whether paired with a tender steak, succulent lobster or one of the signature dishes, the beverages enhance the overall dining experience, ensuring every detail is flawlessly executed.
Highlights
- Relish an exceptional selection of premium dry-aged meats.
- Start your day with a globally inspired and delectable breakfast spread.
- Enjoy inventive, bold cocktails that ignite the evening.
Exquisite Taste Volume 46
FIRE Restaurant at W Bali – Seminyak
Jalan Petitenget, Seminyak
Bali 80361, Indonesia
T: (+62) 8170015808
E: bf.wbali@whotels.com
W: firerestaurantbali.com
IG: @fireseminyak
