From lavish buffets to fine dining set menus and a captivating batik exhibition, the legendary hotel promises a vibrant tapestry of flavours and cultural indulgence.
As the Lunar New Year approaches, The Dharmawangsa Jakarta welcomes guests to usher in prosperity and joy with a series of delightful celebrations and culinary experiences.
On February 10, Jakarta Restaurant & The Courtyard will host a grand Lunar New Year Brunch. Executive Chef Emmanuel Julio and his culinary team have curated an extensive menu featuring Chinese and international delights. Indulge in Asian specialties such as steamed and fried dim sum, Peking duck, lamian live station, and a crab and lobster station with tantalizing sauces. The buffet also boasts assorted Chinese, Peranakan, and International desserts.
Meanwhile, from 10-13 February and 15-24 February, Sriwijaya Restaurant will showcase the “Treasures of Lasem” Lunar New Year Set Menu. Chef Julio presents a fine dining experience, weaving tradition into each dish. This exceptional menu celebrates Lasem’s vibrant flavours and cultural diversity, offering a culinary exploration into the heart of this town’s rich tapestry.
As a preview to the exclusive set menu, unique Lasem-inspired afternoon tea is available from 22 January to 24 February at The Majapahit Lounge, featuring a fusion of savoury and sweet dishes. Delight your taste buds with scallop urap latoh, chicken roll, rice cake lontong tuyuhan, and pan-fried barramundi kelo merico, all set against the serene backdrop of The Majapahit Lounge.
That’s not all. Fashion enthusiasts and art lovers can explore the timeless elegance of Kain from Lasem at The Gallery. Running from 12 January to 10 February, the exhibition by esteemed fashion designer Didiet Maulana showcases a curated collection of Kain, highlighting Lasem’s rich batik tradition. The exhibition is open to the public, offering a visual journey through centuries-old techniques, vibrant colors, and intricate patterns.
Completing the joy of Lunar New Year, extend the celebrations for your loved ones and business associates with The Dharmawangsa Jakarta’s specially curated hampers. Featuring the quintessential nian gao, traditional sweets such as lapis legit, and an assortment of iconic cookies like nastar, kue satrun, kue keranjang, and kopi lelet, these hampers encapsulate the spirit of the season, making for thoughtful and delightful gifts.
The Dharmawangsa Jakarta
Jalan Brawijaya Raya
Jakarta 12160, Indonesia
T: (+62) 217258181
E: reservation@the-dharmawangsa.com
the-dharmawangsa.com
@thedharmawangsa
