Riva Reborn One of Jakarta’s most beloved restaurants returns with a brand new concept and dishes that are even more riveting. Located in the Park Lane Jakarta, RIVA was long considered one of the city’s best...

Fine Dining Perfection  Some high-end restaurants in Jakarta have started to shy away from the term “fine dining” to describe themselves, worried it may be off-putting to some guests. But AMUZ, universally considered one of...

Chocolate Fondue: A Healthy Addiction If you have ever fantasised about taking your chocolate addiction to new heights, the Chocolate Fondue signature spa package at SPA at Sentosa promises to satisfy even the most discerning...

An Excellent Place to be Entertained Located along the main thoroughfare of Casablanca, Exodus is one of the capital’s glitziest new entertainment establishments. Comprised of three floors, this huge venue contains a club, a restaurant...

db Bistro by Daniel Boulud, Marina Bay Sands This unique creation is the work of Benjamin Siwek; the Executive Pasty Chef taking on the desserts in Daniel Boulud’s kitchen. Celebrity Chef Boulud is today considered...

Brunetti Being the truly authentic Roman Pasticceria that it is, it’s no surprise that Brunetti serves up one of the most delicious Limoncello cakes on the island city-state. Limoncello is the most popular liqueur in...

Candlenut Candlenut prides themselves on using authentic Peranakan ingredients throughout their dishes, and this concept doesn’t get lost on their Buah Keluak dessert. The buah keluak nut is traditionally used in savoury dishes, but many...

Chihuly Lounge, The Ritz-Carlton, Millenia Singapore Carefully handcrafted by Executive Pastry Chef Terence Pang, the Cherry ‘K’ Macaron at The Ritz-Carlton, Millenia Singapore’s Chihuly Lounge is a contemporary, artistic interpretation of the classic French delicacy....

Tippling Club   As a master of cutting-edge cuisine, it’s no surprise that innovative celebrity Chef Ryan Clift has created something totally unidentifiable yet intriguingly scrumptious. The simple-looking “Atra Aero” dessert doesn’t look particularly impressive, but...

Artisan Boulangerie Caramel Pecan Tarts can sometimes be a little too sweet and sticky, but at Artisan Boulangerie Co (Singapore’s contemporary bakery-café led by award-winning artisan baker, Eran Mayer) they get it just right, resulting...