On 28 June, Il Ristorante – Luca Fantin at Bvlgari Resort Bali will see a dining experience to remember as Chef Luca Fantin from Il Ristorante – Luca Fantin in Tokyo will collaborate with visiting chef Thitid Tassanakajohn (known as Chef Ton) from Le Du in Bangkok at the restaurant. The dining package is inclusive of wine pairing and comprises eight exclusive courses of contemporary Italian and modern Thai cuisine, prepared using the best quality ingredients, including local and organic produce. Add to that the premium wines and the Indian Ocean views, and you’ll have an unforgettable experience. The special collaborative dinner is being held to commemorate the two Michelin-starred restaurants being included in this year’s Asia’s 50 Best Restaurants.
Il Ristorante – Luca Fantin
