Perched above the valley by Gunung Lebah, a short walk from the ridge, Nari folds the view into the evening instead of the other way around. Ridge Hour from 4.30pm to 6.30pm is the daily rhythm: a Cempaka Spritz with a zero-proof twin, a rotating ridge pour by the glass and warm bread from the hearth with a small pairing to match.
Nari provides more than just a meal; it offers a unique dining experience that incorporates the beauty of the golden hour into a daily ritual. At Nari, the sunset becomes an essential part of the setting. Families tend to like the first hour; after sunset the room settles—conversation-level, candlelit, unhurried.
Dinner at Nari aligns with the natural rhythm of the kitchen, featuring Mediterranean dishes infused with local flavours, all prepared over live fire. Ingredients such as tomatoes are blistered to perfection, eggplant is cooked to a tender finish in the coals and prawns are expertly grilled to emphasise their natural sweetness.
The overall atmosphere remains warm and inviting, with the view serving as a constant enhancement to the dining experience. Whether dining with family or friends, Nari promotes a relaxed invitation that encourages guests to return.
Exquisite Taste Volume 49
Nari Ubud
Jalan Raya Campuhan, Sayan
Bali 80571, Indonesia
T: (+62) 81325763505
W: naribali.com
IG: @nariubud
