Ushering in the year’s jolliest season, The Laneway Restaurant & Bar at Peppers Seminyak is putting a holiday twist on its delectable offerings.
The vibrant atmosphere in Seminyak lasts all year long, and it only becomes even more lively approaching the year-end holidays. Peppers Seminyak is embracing this unrelenting spirit, opening its doors to those looking to spend their last moments of the year in style. Its signature dining destination, The Laneway Restaurant & Bar, is celebrating this festive season with a special Christmas Lunch and New Year’s Eve Dinner, turning their kitchen into a playground of classic winter flavours.
On 25 December 2025, diners can delight in a spread of succulent seafood, such as a refreshing yoghurt-tossed prawn salad and freshly shucked oysters with a zesty mignonette, both of which pair well with starters that range from a crisp salad to pâté on a baguette. It primes the palate for the entree lineup before ending on a sweet note with a decadent cannoli, sticky date pudding or English trifle.
As the last day of 2025 rolls around, the restaurant once again invites hungry guests to its dining room. In this choose-your-own-journey set menu, the evening opens with a choice of seafood and salads, a prelude to the heartier main courses that range from roasted lamb rack and juicy Black Angus striploin to a robust fried halloumi dish. The feast concludes with indulgent desserts.
To make the evening more special, a bottomless beverage package introduces global wines, handcrafted cocktails and draft beer to accompany one’s evening. Alternatively, celebrations can be brought back to one’s private quarters with the in-villa barbecue, featuring three distinct styles and flavours for a truly joyous night surrounded by loved ones.
The Laneway Restaurant & Bar at Peppers Seminyak
Jalan Pura Telaga Waja, Petitenget
Bali 80361, Indonesia
T: (+62) 361730333
