Perched high above Bangkok’s cityscape, LUZ Bangkok Tapas Bar at INNSiDE by Meliá Bangkok Sukhumvit is redefining midweek celebrations with its lively Viva la Fiesta experience. Every Wednesday night, this modern Spanish tapas haven transforms into a spirited celebration of Spanish culture. Guests can enjoy pulsing beats from guest DJs, the rhythmic energy of live percussionists and the enticing aromas of a giant paella pan sizzling with mouthwatering flavours.
Leading this culinary spectacle is Madrid-born Chef de Cuisine Juan Ignacio García Racionero, whose impressive resume includes positions at Michelin-starred Saddle and the renowned Diverxo. At LUZ, Chef Racionero presents a thoughtfully curated menu that honours the bold, comforting flavours of Spain.
Enhancing the festive atmosphere are LUZ’s fun, fiesta-themed cocktails, including the zesty Agua de Valencia, a lively mix of orange juice, cava, vodka and gin, alongside classic Spanish sangria served over ice. As the music shifts from Spanish house to tribal beats, guests are encouraged to embrace the night’s spirited theme by wearing red, black or bold attire, with a complimentary signature drink awarded to the best-dressed.
Exquisite Taste Volume 48
INNSiDE by Meliá Bangkok Sukhumvit
W : melia.com
IG : @luzbangkok_tapasbar
