Tucked within the prestigious Cotai Strip, The St. Regis Bar at The St. Regis Macao is an invitation where luminaries come together to connect, converse and celebrate. This opulent venue seamlessly blends heritage with modern flair, reimagining the grandeur of the original House of Astor with a unique Macanese twist. Renowned architect Steve Leung designed the space to incorporate rich timber, stone and crystal details, creating an atmosphere that is both cutting-edge and warmly sophisticated.
Celebrated as the finest bar in Macao, The St. Regis Bar offers more than just drinks; it serves as a stage for timeless rituals and expert mixology. From the signature Violet Hour martinis, which delightfully showcase a theatrical flair at sundown, to a curated menu of world-class cocktails, every detail is crafted to captivate guests. The Bloody Mary tradition, a hallmark of the St. Regis legacy since 1934, is reimagined in the Maria do Leste, featuring a globally inspired and Macao-inflected twist, served with theatrical flair along with a miniature bottle of vodka.
Guests can personalise their experience in one of three private enclaves: the lavish Decanter room or the intimate John Jacob I and II, both ideal for discreet gatherings. In addition to its exceptional drinks, The St. Regis Bar enhances its culinary offerings with an afternoon tea inspired by Caroline Astor’s Gilded Age gatherings. Guests can enjoy delicate canapés, indulgent desserts and a selection of premium teas, all designed to create refined social moments. For an added touch of luxury, guests can enhance the experience with Billecart-Salmon Champagne.
With its jazz-infused evenings and cocktails inspired by New York’s five boroughs as well as the spirit of Macao, The St. Regis Bar offers a multisensory journey steeped in legacy and luxury.
TOP 3
- Maria do Leste
- Macao Egg Tart
- Vesper Martini
Exquisite Taste Volume 48
The St. Regis Bar
at The St. Regis Macao
