Bringing you all the best brunch offers to elevate your weekend.
The Hermitage, a Tribute Portfolio Hotel, Jakarta
The historical hotel recently introduced a new dining destination, 1928, serving international cuisine. Discerning diners can now enjoy a weekend treat in the form of the 1928 Sunday Brunch, available every Sunday from 11.30am noon to 3pm. Bask in the all-you-can-eat experience, comprising scrumptious entrees, mains, and desserts, as well as à la minute delicacies prepared by Executive Chef Ferdian Tobing. To top off the experience, a drink trolley with a dedicated bartender roams the restaurant to craft mocktails and other beverages to your liking.
The Hermitage, a Tribute Portfolio Hotel, Jakarta
Jalan Cilacap, Menteng, Jakarta 10310, Indonesia
T: (+62) 2131926888
E: hermitage.jakarta@tributeportfolio.com
marriott.com/jkttx
InterContinental Bali Sanur Resort
The popular beachfront dining destination next to Sanur’s vibrant beach, Pier Eight Bali, has just launched a decadent Saturday Table Brunch. Start with Mediterranean-inspired light bites, and continue with an array of eclectic culinary offerings, complemented with delectable sides and flavourful sauces. Indulge in creative potent tipples, serving classic cocktails with a playful tropical twist. The regular package includes free-flow non-alcoholic beverages, but you can always make the most of the additional beverage package that includes local beer, house wines and cocktails.
InterContinental Bali Sanur Resort
Jalan Kusuma Sari No. 8, Sanur, Bali 80227, Indonesia
T: (+62) 3616201888
E: reservations.icbalisanur@ihg.com
intercontinental.com/balisanur
Alila Seminyak
Alila Seminyak’s signature and award-winning beachfront restaurant, Seasalt is a favourite among weekend brunch-goers, with its classic Japanese-influenced signature seafood, enhanced with signature homemade sea salt. Available from 12pm to 4pm, Seasalt Seafood Brunch is made for those who want to experience a leisurely, indulgent Sunday. Relish in unlimited-to-order fresh seafood and vegetables, as well as a selection of wines and cocktails. In addition, you can also enjoy non-seafood dishes, like the extra tender wagyu and the tasty chicken yakitori accompanied by live music to set the mood.
Alila Seminyak
Jalan Taman Ganesha No. 9, Petitenget, Bali 80361, Indonesia
T: (+62) 3613021888
E: hello@seasaltseminyak.com
seasaltseminyak.com
Alila Villas Uluwatu
The iconic Uluwatu establishment brings the favourite weekend ritual to another level with its Lobster Brunch at CIRE restaurant. Serving an abundance of well-crafted crustacean dishes, the brunch also sees three kinds of Bloody Mary concocted by the skilled Head Mixologist Putu. In addition to savouring and sipping the aforementioned delights, guests get to make use of Alila Villas Uluwatu’s swimming pool, cabanas and poolside amenities. The brunch offers a sumptuous spread starring the batik lobster thermidor and all-you-can-eat appetisers, entrées and sweet treats.
Alila Villas Uluwatu
Jalan Belimbing Sari Banjar Tambiyak, Desa Pecatu, Bali 80364, Indonesia
T: (+62) 3618482166
E: uluwatu@alilahotels.com
alilahotels.com/uluwatu
W Bali – Seminyak
W Bali – Seminyak’s Sunday Brunch at Starfish Bloo is one of the island’s legendary brunches, offering a tropical lifestyle with delectable culinary offerings. The creative Pan-Asian culinary creations on offer highlight the island’s fresh seafood, fruits, herbs and vegetables. Furthermore, the brunch showcases a varied array of sweet and savoury delicacies, with a special culinary surprise each week, such as locally source seafood on ice, Jimbaran seafood corner BBQ, and more. Opt for the beverage package, featuring free-flow wine, sparkling wine, deep cocktails, local beers, as well as juices and smoothies. Add to that the live DJ, spinning Sunday morning tunes, and you are all set.
W Bali – Seminyak
Jalan Petitenget, Bali 80361, Indonesia
T: (+62) 3613000106
E: bf.wbali@whotels.com
wbaliseminyak.com