From enduring favourites to the city’s most exciting recent debuts, this guide highlights the tables you need to book this year.
Jakarta’s culinary landscape continues to evolve with remarkable velocity, offering discerning diners an ever-expanding array of gastronomic experiences. As we navigate 2026, the spotlight falls on venues that masterfully blend atmosphere with culinary precision rather than just chasing the next fleeting trend. From the smoky allure of Basque open-fire grilling to the refined comfort of a modern Parisian bistro, the city’s tables are set to impress.
Jullien
Jullien brings a refreshing perspective to French cuisine at Pacific Place Mall. The venue reinterprets bistro culture for Jakarta by blending classic techniques with a contemporary attitude. Inspired by the visual language of artist Jean Jullien, the interior features clean lines of red and blue alongside warm timber to evoke a modern Parisian café. The kitchen operates from 7am daily and serves comforting all-day dishes such as steak frites and Bourguignon Pappardelle alongside desserts like Baba au Rhum. As part of the Artisan Kuliner Group, this destination offers a polished yet relaxed atmosphere where live jazz often complements the dining experience.
Jullien
Pacific Place Mall
Jalan Jenderal Sudirman, Senayan
Central Jakarta 12190, Indonesia
T: (+62) 81310999930
E: jullien@artisankulinergroup.co.id
W: artisankulinergroup.co.id
IG: @jullien.id
ERRE & Urrechu Jakarta
While Spanish restaurants are increasingly common, few capture the nation’s true culinary soul like ERRE & Urrechu Jakarta at Gran Meliá Jakarta. Marking its Asian debut, this venue channels the legacy of acclaimed Chef Iñigo Urrechu through the Basque tradition of open-fire cooking led by Head Chef Alejandro Garcia Martín. The space is a sanctuary of natural light anchored by a central living tree that brings the outdoors in. Here, fire acts as an ingredient itself. The kitchen meticulously selects jackfruit and tamarind woods to grill meats and vegetables, imparting complex flavours that deliver an authentic and sophisticated taste of Spain.
ERRE & Urrechu Jakarta
Gran Meliá Jakarta
Jalan H.R. Rasuna Said, Kuningan
Jakarta 12950, Indonesia
T: (+62) 215268080
E: fb.marketing@granmeliajakarta.com
W: melia.com
IG: @erreurrechu.jakarta
Kilo Kitchen Jakarta
Kilo Kitchen Jakarta at ASHTA District 8 remains a definitive stop for those seeking a stylish blend of dining and music. The spacious venue anchors itself on a philosophy of sharing plates with enduring favourites like squid ink rice and tiger prawn ebiko pasta alongside dry-aged wagyu steaks. Lunch offers comforting bowls while the bar pours signature cocktails such as the Black Mamba. Weekends bring a distinct energy with playful brunch options and a monthly live beef roast station. The atmosphere intensifies on Friday nights when DJs curate an energetic soundtrack that turns dinner into a vibrant social occasion.
Kilo Kitchen Jakarta
ASHTA District 8
Jalan Senopati, Senayan
Jakarta 12190, Indonesia
T: (+62) 81294057353
E: office@kilobali.com
W: kilo-collective.com
IG: @kilo_jakarta
Embers Open-Fire Grill
Jakarta’s dining landscape offers a compelling expression of open-flame cooking at Embers Open-Fire Grill within Swissôtel Living Jakarta Mega Kuningan. This venue centers its experience around the primal allure of fire and skillfully merges Japanese culinary discipline with distinct Indonesian character. The open kitchen serves as a stage where the theatre of cooking unfolds in full view. Fire elevates every dish from the Australian black angus yakitori and smoked pumpkin soup to the Tajima wagyu ribeye and grilled barramundi with Andaliman sambal. The experience extends to the interactive Behind Bar where house-made cocktails complement the bold and smoky flavours of the menu.
Embers Open-Fire Grill
Swissôtel Living Jakarta Mega Kuningan
Jalan Guru Mughni, Kuningan
Jakarta 12930, Indonesia
T: (+62) 81119721251
E: HB764@accor.com
W: all.accor.com
IG: @embersjakarta
Sōng Xiāng Lóu
Sōng Xiāng Lóu is a Chinese restaurant focused on classic Cantonese and regional dishes. The menu centres on classic Chinese indulgences including dim sum, soups, and traditional main, making Sōng Xiāng Lóu a restaurant well suited for family dining and business meals. Rather than modern reinterpretations, Sōng Xiāng Lóu prioritises clarity of flavour and reliable execution. It is a practical choice for diners who value straightforward Chinese cuisine, sharing portions, and a comfortable environment.
Sōng Xiāng Lóu
Mövenpick Hotel Jakarta City Centre
Jalan Pecenongan, Gambir
Jakarta 10120, Indonesia
T: (+62) 81190083464
E: HC0Q3@accor.com
W: all.accor.com
IG: @songxianglou.jakarta
The Cutler
The Cutler is a prime-rib-focused restaurant that emphasises meat quality and proper cooking methods. Its menu highlights prime rib and other classic steak cuts, cooked with minimal intervention to preserve flavour and texture. The dining experience follows a clear structure, making it suitable for business dinners or evening meals. With the presence of Bar Monroe, the venue also works well for informal gatherings. The Cutler is a must-visit for diners who prioritise consistency, well-cooked steaks, and a setting that suits every occasion.
The Cutler
Pacific Place Mall
Jalan Jendral Sudirman, Senayan
Jakarta 12190, Indonesia
T: (+62) 2157973207
IG: @thecutlerjkt
Salmon Noodle 3.0
Salmon Noodle 3.0 is a casual dining concept built around salmon-based noodle and rice dishes, with halal certification. The menu is focused, designed for quick and efficient meals. This restaurant meets the demand for accessible halal options without complicating the dining experience. Its offering revolves around the unique concept of salmon cooking. Suitable for everyday dining, Salmon Noodle 3.0 appeals to guests seeking simple, reliable food with clear ingredients and fast service.
Salmon Noodle 3.0 Halal Label
Lippo Mall Kemang
Jalan Kemang VI, Kemang
Jakarta 12150, Indonesia
T: (+62) 81221520751
E: info@salmonnoodle30.id
W: salmonnoodle30.id
IG: @salmon.noodle3.0_indonesia
Altitude Grill
Altitude Grill specialises in grilled dishes and steaks prepared carefully with attention to detail. The menu features familiar cuts and grilled items paired with standard sides and sauces. Located within the Altitude complex, the restaurant works for both formal dinners and casual occasions. Altitude Grill is a solid option for diners looking for dependable cooking, a clear menu structure, and a dining atmosphere that remains orderly and functional.
Altitude Grill
The Plaza
Jalan M.H. Thamrin, Menteng
Jakarta 10350, Indonesia
T: (+62) 81993774646
E: info@altitudejakarta.com
W: altitudejakarta.com
IG: @altitudegrill
