Winner of Exquisite Awards 2025 – Best Signature Indian Restaurant – The Royal Kitchen Nusa Dua
Since opening in February 2018, The Royal Kitchen Nusa Dua has become a favourite destination for travellers and residents seeking the authentic flavours of North Indian cuisine on the island of Bali. More intimate than its Jakarta counterpart, the restaurant offers a warm and inviting setting for up to 120 guests, making it an ideal choice for family dinners, group celebrations, or relaxed evenings with friends.
The design blends island charm with understated elegance. Sunlight filters through wooden frames, wicker chairs pair with crisp white linens and lush greenery adds freshness to the open-air dining area. The gentle sound of flowing water completes the atmosphere, creating a calm backdrop for unhurried meals.
The menu highlights the expertise of chefs trained in some of India’s finest kitchens. Signature dishes such as Paneer Tikka Masala and Butter Chicken are prepared with authentic flavours and balanced spices, showcasing the depth of North Indian cuisine. At the centre is the celebrated Gosht Dum Biryani, slow-cooked in the traditional dum style to capture the aromas of saffron, cardamom and cinnamon. Each tender lamb and fragrant rice layer reflects a culinary tradition preserved through generations.
For those who wish to continue its dining experience, The Royal Kitchen also presents a Sunday Brunch at its Sanur location, featuring live counters, signature mains, freshly baked breads and Indian desserts. It has become a vibrant weekend highlight for families and friends.
With its authentic cuisine, thoughtful hospitality and serene setting, The Royal Kitchen stands out as one of Bali’s most memorable Indian dining experiences, where tradition meets island charm.
Exquisite Taste Volume 49
The Royal Kitchen Nusa Dua
Bali Collection
ITDC, Nusa Dua
Bali 80363, Indonesia
T: (+62) 81317699950
