Winner of Exquisite Awards 2025 – Best Sunday Brunch – Mauri
Founded by Chef-Owner Maurizio Bombini, MAURI brings the flavours of southern Italy to Bali through a contemporary lens. Born and raised in the Apulia region, Maurizio grew up in his family’s seaside restaurant, where he developed a deep connection to cooking. The kitchen champions premium local produce sourced in close collaboration with Balinese farmers, a choice that reflects the restaurant’s respect for place and tradition. Homemade elements feature prominently, reinforcing its commitment to quality and authenticity.
This blend of influences finds its fullest expression in MAURI’s Sunday Brunch, now a defining part of its identity. Presented as an elegant sit-down affair, it departs from the typical buffet and unfolds through a curated sequence of dishes served to the table. Signature egg creations open the experience before moving to freshly made pasta and ravioli, followed by seafood and prime meats. A tableside selection of artisanal cheeses and a delicate dessert course bring the journey to a close, leaving guests with a lasting impression of Italian heritage shaped by Balinese warmth.
Exquisite Taste Volume 49
MAURI
Jalan Petitenget, Seminyak
Bali 80361, Indonesia
T: (+62) 817776177
