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- Dane Fernandes – Executive Chef at The Westin Resort Nusa Dua, Bali
  
  Sydney de Hart – Executive Chef at Hotel Indigo Bandung Dago Pakar
  
  Arya Prima Udayana – Executive Sous Chef at The Meru Sanur and Bali Beach Hotel, The Heritage Collection
  
  Ivan Leonard Mangundap – Executive Chef at Hotel Tentrem Jakarta
  
  Sean Connolly – Creative Director OF Food & Beverage at Cygnet by Sean Connolly at QT Singapore
  
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- A Legacy of Luxury
  
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- Flavours of COMO Bali: Coastal Indulgence, Italian Heritage and Nourishing Wellness
  
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- A Cantonese Celebration of Flavour at The Langham, Jakarta
  
  Senandung Selera Brings the Flavours of Malaysia to Jakarta
  
  A Fun and Flavourful Summer at Sofitel Bali Nusa Dua Beach Resort
  
  Friends of Prego: A Two-Part Italian Culinary Affair in Bali
  
  Mozaic Restaurant Gastronomic Ubud Brings Heritage to Life
  
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