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- Arya Prima Udayana – Executive Sous Chef at The Meru Sanur and Bali Beach Hotel, The Heritage Collection
  
  Ivan Leonard Mangundap – Executive Chef at Hotel Tentrem Jakarta
  
  Sean Connolly – Creative Director OF Food & Beverage at Cygnet by Sean Connolly at QT Singapore
  
  Fajar Isfuadillah – Sous Chef at Wilde Cut Steakhouse at Mövenpick Hotel Jakarta City Centre
  
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  Stag’s Leap Wine Cellars: A Legacy of Excellence in Napa Valley
  
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  Savouring The Spirit of The Carribean
  
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  Cantonese Jewel in JHL Solitaire Gading Serpong
  
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  Shady Flamingo brings the high life to Bali
  
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- Celebrate the Year of the Snake in Style at Hotel Indigo Bali Seminyak Beach
  
  Experience the Spirit of Lunar New Year at JW Marriott Hotel Jakarta
  
  Experience Lunar Delights at Grand Hyatt Jakarta
  
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  Matthew Spice
  
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