exquisite
A Klass of its Own
Newcomer Klass & Brass combines Western and Eastern influences and brings you a complete package of a cosy lounge, elegant whisky cocktails and appetising...
Skyhigh Satisfaction
True to its name, Scenic offers mesmerising 280-degree views of the picturesque Jakarta cityscape for an unmatched elevated dining experience with signature Asian fusion...
New Kid on the Block
East meets West at Rock Paper Scissors, a playful Japanese restaurant whipping up contemporary Japanese food with influences from fine Western dining.
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Ensconced in the...
Joy Luck Club
A stunning location. Beautifully executed culinary delights. Sometimes the best things in life are the simplest; Kila-Kila by Akasya promises and delivers in its...
A Nourishing Heritage
Situated in a historic colonial-era house in the lush and serene Menteng area, Plataran Menteng is a celebration of the rich Indonesian heritage and...
Setia Budiarto
Director of Food & Beverage at Banyan Tree Ungasan, Bali
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E: Describe your typical day in a sentence.
Setia: I usually start the day with some positivity...
Anom Putra
Operational Manager at Seminyak Italian Food, Double-Six Luxury Hotel
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E: Describe your typical day in a sentence.
Anom: You’ll never know what today will bring you, so always...
Gunnar Kuchenbecker
Director of Food & Beverage at The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali
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E: Describe your typical day in a sentence.
Gunnar: My...
Abhi Gurung
Director of Food & Beverage at Sari Pan Pacific Jakarta
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E: Describe your typical day in a sentence.
Abhi: I start with morning meetings with the hotel,...
Emmanuel Nelo
Director of Food & Beverage at The Ritz-Carlton Jakarta, Pacific Place
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E: Describe your typical day in a sentence.
Nelo: I start with an early morning workout...






























































