exquisite
Makaron Bakeshop at Pullman Jakarta Indonesia
Set within the spacious lobby of the stylish Pullman Jakarta Indonesia is the perfect venue to sit and relax over a light bite and...
Going for Gold
With a bold statement of uncompromising quality, Wolf Blass produces classic, award-winning South Australian wines that showcase both regional and varietal excellence.
Abrand synonymous with...
Purple with a Purpose
The Macallan has just launched the latest member of its Edition Series, Edition No. 5, bringing along a unique approach that revolves around the...
New Executive Chef at the award-winning Li Feng
Mandarin Oriental, Jakarta has appointed Tan Kwang Aik as its new Chinese executive chef at the award-winning Li Feng Chinese restaurant. Hailing from Malaysia,...
The Ultimate Weekend Feast
Gather the whole family and your friends for an unforgettable weekend brunch at Swissôtel Jakarta PIK Avenue. The only upscale hotel in the north...
Greens and Much More
Committed to supporting local farmers and fishermen, fostering sustainability and inspired by the growing demand for health-conscious food that tastes so good that everyone...
Executive Chef, Cakes & Bubbles: Albert Adrià
Albert Adrià is one of the most respected figures in the culinary world. Renowned for creating innovative dishes at the famed elBulli, he and...
Pemmy Noija
Manager of Food & Beverage
at The Sultan Hotel & Residence Jakarta
-
E: What are your responsibilities?
Pemmy: Making sure that everything is running smoothly in the...
Ubud Food Festival
The much-awaited annual culinary celebration in Bali is back for its sixth round this year. Held from 26 to 28 June, this year’s Ubud Food Festival Presented...
Singapore Cocktail Festival
The annual Singapore Cocktail Festival, held at the SGCF Village at the Bayfront, as well as all around the city, hits Singapore this year...