Step Inside Sophistication Chez Gado Gado may be renowned for its prime beachfront location and front-row view of the famed Bali sunset, but step inside the shimmering and sophisticated dining room and your casual seaside...

East Meets West Bold flavours from Asian and Western cuisine meet by the beach at All Spice, the restaurant at The Royal Santrian Resort & Villa in Nusa Dua.   Along a beautiful stretch of jet-ski filled,...

Celebrate Life with Authentic Spanish Cuisine Serenity Spanish Bar & Restaurant adds a flair of authentic Spanish cuisine to Bali’s culinary scene with a stunning selection of signature sangrias and an irresistible collection of Spain’s...

Pure Botanocals at Dala Spa Utilising botanical spa ingredients is the hottest trend in the wellness industry today, and at DALA Spa in Ubud, you can learn firsthand how to create unparalleled products from the...

Sweet Spotting The Mandarin Oriental, Jakarta's Pastry Chef, Wita Girawati, recently hit the streets of Paris to uncover the latest patisserie trends. We spoke to Chef Wita about the art of pastry making and what...

Raising a Ruckus with Singapore's Foodies Eschewing the steak cliché, Bochinche dishes up small, bite-sized plates with big Argentinean flavours.   Thoughts of Argentinean cuisine often conjure up images of barbecued beef and succulent hunks of juicy...

Sarong is one of Bali’s most beloved restaurants, and for good reason. Chef Will Meyrick’s award winning restaurant is a paean to Southeast Asian street food dishes, refined through years of rigorous travel and...

Inspired by the traditional home cooked food of South East Asia, LILIN at Bali's legendary Potato Head Beach Club takes authentic ingredients from the Orient and prepares them in the chef's own contemporary style....

Italian food is authentically rich, wholesome and rustic, yet few fine dining restaurants in Bali successfully pay homage to this classic cuisine. Luckily for us and thanks to his Italian roots, Executive Sous Chef...

Lauded as one of Bali’s best fine dining restaurants, SAKALA sets high standards by constantly seeking new and innovative concepts that surprise, delight and keep guests coming back for more of Chef Frédéric Boulay's...