From premium Wagyu and ocean-fresh seafood to indulgent brunches with a Japanese twist, Sugar & Spice at InterContinental Jakarta Pondok Indah serves up bold new dining experiences you won’t want to miss. Craving a little excitement on your plate? Sugar & Spice at InterContinental Jakarta Pondok Indah has just launched a lineup of themed dining nights that are as delicious...

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Bali's dining scene is thriving, featuring everything from wood-fired kitchens to charming Southern Italian eateries and serene Mediterranean hideaways. New restaurants are elevating the culinary experience with innovative menus, delightful flavours and beautifully designed spaces. Whether you’re in the mood for rustic pasta and pizza in Seminyak, stylish brunches in Sanur or cliffside fine dining with an Italian touch,...

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Grilled over open flames and served with sweeping forest views, the new Yakiniku experience at Padma Resort Ubud brings together premium cuts and relaxed mountain dining in one memorable setting. There’s something special about the way fire transforms food. At Padma Resort Ubud, that transformation takes centre stage in a new Yakiniku experience that brings premium cuts, precise technique and...

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Bali gears up for World Cucumber Day with a line-up of peculiar experiences and refreshingly crisp cocktails. June in Bali usually means rising temperatures and sun-drenched days, but Hendrick’s Gin has something a little cooler in mind. This summer, the gin-maker brings back World Cucumber Day with a quirky twist, transforming Atlas Beach Club into a refreshing escape on 14...

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The cave by Chef Ryan Clift unveils a new menu that blends bold creativity with refined technique, and welcomes its new Head Chef, Nikhil Sengupta. Tucked within the heart of a dramatic natural cavern in Bali, The cave by Chef Ryan Clift continues to redefine immersive fine dining with the debut of its highly anticipated new menu, available from 26...

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Old friendships meet bold flavours as Chef Benvi and Chef Glenn reunite for Nostalgia Rasa Nusantara, a special Sunday brunch at Hotel Tentrem Jakarta. Expect heartfelt dishes, shared memories and a warm celebration of Indonesia's culinary roots. There is something special about old friends reuniting, especially when that reunion happens in the kitchen. At Hotel Tentrem Jakarta's Kayu Manis restaurant,...

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A one-night dinner at Park Hyatt Jakarta brought bold flavours, Spanish wines and a laidback rhythm to the city skyline. There’s something irresistible about a dinner that not only satisfies your hunger but also seems to slow down time. On 23 May, Park Hyatt Jakarta welcomed guests to a carefully paced culinary experience titled Savor España, a one-night-only collaboration between...

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W Bali - Seminyak and Sensorium Bali are excited to present a unique one-day-only sensory brunch, blending emotion, artistry and bold flavours by the beach. This June, W Bali - Seminyak is elevating the brunch experience. On 15 June 2025, the beachfront icon collaborates with Sensorium Bali to offer a culinary event that goes beyond the ordinary, featuring an immersive,...

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Roso Restaurant at Bali Beach Hotel, The Heritage Collection, has just unveiled a new curated dining experience called Rasa Nusa, which offers a sensorial journey through Indonesia’s culinary landscape. On the evening of Friday, 23 May, Roso Restaurant at Bali Beach Hotel, The Heritage Collection, officially launched Rasa Nusa, a curated dining experience that pays homage to Indonesia’s rich culinary heritage....

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COMO Uma Canggu’s latest Culinary Odyssey celebrates the soulful flavours of Buleleng with a refined menu that reimagines coastal traditions and northern Balinese heritage. COMO Uma Canggu is excited to continue its vibrant exploration of Balinese cuisine with the Buleleng Edition of the COMO Culinary Odyssey. This unique dining experience brings the flavours of North Bali to the heart of...

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