LATEST ARTICLES

Here’s the season to be jolly, and there’s nowhere better to be than Mamaka by Ovolo and Kuta Social Club as they bring the heat to the holidays this year. It’s party season at Mamaka by Ovolo, and along with Kuta Social Club Bali, the destination looks to curate the perfect end to 2023 for all. Located along the shores...

Savour the flavours of the world with Seaside Sunday Brunch at Ikan Restaurant, where elevated beachfront dining meets the soul of Bali’s coastline. This weekend marks the highly anticipated debut of the Seaside Sunday Brunch at Ikan Restaurant, the signature beachfront restaurant at The Westin Resort Nusa Dua, Bali. Inspired by the island’s relaxed coastal charm and global culinary influences,...

Swissôtel Living Jakarta Mega Kuningan kicks off its new bar programme with an energetic evening at Embers Open-Fire Grill, featuring Johnnie Walker Blonde, signature cocktails and live entertainment. Jakarta’s nightlife just got a little brighter. On Friday evening, Swissôtel Living Jakarta Mega Kuningan introduced its Take Over Bar series at Embers Open-Fire Grill, teaming up with Johnnie Walker Blonde to...

In the sky-high setting of Ojo at The Standard, Bangkok Mahanakhon, Chef Alonso Luna Zárate is quietly redefining the experience of Mexican cuisine. From his early days in traditional kitchens in Mexico to his bold journey across Asia, Chef Zárate’s story is filled with passion and invention. Now, perched above the Bangkok skyline, he brings a rich tapestry...

Lexus Indonesia brings back its signature culinary event with a renewed focus on personalisation and sustainability. Held at IMMERSION by Lexus, the experience highlights the brand’s dedication to Omotenashi through a curated dining journey. Lexus has remained a familiar presence in Indonesia’s luxury automotive landscape for nearly twenty years, not just for its vehicles but also for its consistent values...

From premium Wagyu and ocean-fresh seafood to indulgent brunches with a Japanese twist, Sugar & Spice at InterContinental Jakarta Pondok Indah serves up bold new dining experiences you won’t want to miss. Craving a little excitement on your plate? Sugar & Spice at InterContinental Jakarta Pondok Indah has just launched a lineup of themed dining nights that are as delicious...

An open-fire culinary concept lands at Gran Meliá Jakarta, bringing the drama and depth of Basque cuisine to life. Something is captivating about how fire transforms food — the crackle, smoke, and intensity. At ERRE & Urrechu Jakarta, that elemental energy becomes the heart of the experience. Opening on 13 June 2025, the new restaurant introduces a distinctive take on...

From premium Wagyu and ocean-fresh seafood to indulgent brunches with a Japanese twist, Sugar & Spice at InterContinental Jakarta Pondok Indah serves up bold new dining experiences you won’t want to miss. Craving a little excitement on your plate? Sugar & Spice at InterContinental Jakarta Pondok Indah has just launched a lineup of themed dining nights that are as delicious...

Bali's dining scene is thriving, featuring everything from wood-fired kitchens to charming Southern Italian eateries and serene Mediterranean hideaways. New restaurants are elevating the culinary experience with innovative menus, delightful flavours and beautifully designed spaces. Whether you’re in the mood for rustic pasta and pizza in Seminyak, stylish brunches in Sanur or cliffside fine dining with an Italian touch,...

Grilled over open flames and served with sweeping forest views, the new Yakiniku experience at Padma Resort Ubud brings together premium cuts and relaxed mountain dining in one memorable setting. There’s something special about the way fire transforms food. At Padma Resort Ubud, that transformation takes centre stage in a new Yakiniku experience that brings premium cuts, precise technique and...

Bali gears up for World Cucumber Day with a line-up of peculiar experiences and refreshingly crisp cocktails. June in Bali usually means rising temperatures and sun-drenched days, but Hendrick’s Gin has something a little cooler in mind. This summer, the gin-maker brings back World Cucumber Day with a quirky twist, transforming Atlas Beach Club into a refreshing escape on 14...