Artisan Wine from Artisan Estate Indonesia's astronomically high taxes on imported alcohol have left many winemakers with few options: sacrifice the quality of a wine by using imported frozen grapes or substandard Indonesian grapes, or simply import the alcohol and face taxes of around 300%. That's where Craig and Noela Newton decided to step in. They are the brains behind Bali's...

The sumptuous, multi-course Afternoon Teas at The Ritz-Carlton Millenia Singapore redefine this timeless English institution. The iconic Ritz-Carlton Hotel Company is synonymous with old-school grace, traditions, refined luxury  and impeccable manners — “Ladies and gentlemen serving ladies and gentlemen!” And the acclaimed Ritz-Carlton Millenia Singapore, magnificently towering over Singapore’s newly-developed Marina Bay, is no exception.  Although it appears an ultra-modern...

Singaporean brewed TWG Tea is known as the region’s most sophisticated and discerning purveyor of tea. The new TWG Tea Salon and Boutique in Jakarta’s Plaza Senayan brings their expertise and superlative afternoon tea service to Indonesia. The black and yellow TWG Tea logo features the year 1837 sitting atop those three big letters. While one could certainly be forgiven...

The Dharmawangsa Jakarta offers up a dramatic setting for enjoying one of the finest afternoon tea sets in the Indonesian capital. In Jakarta, afternoon tea has become a popular setting for high society ladies looking to socialize (and gossip) with their friends in a more refined setting than one of the capital’s many boisterous malls. And while there are certainly...

More than just cucumber sandwiches and pots of Earl Grey tea, the King Cole Bar at the St. Regis Bali Resort hosts one of the most elaborate and delightful Afternoon Tea spreads on the island. Celebrating the hallowed tradition that was nurtured at the first St. Regis hotel in New York, the stretch of gourmet treats will have you...

The Shangri-La Hotel in Jakarta offers a slightly different take on the usual afternoon tea service with an extensive buffet filled with tea time favorites. Afternoon tea is generally thought of as a light meal, a time for a little indulgence when people need a pick-me-up during the long hours between lunch and dinner. But some people like to indulge...

The Mulia, Mulia Resort & Villas does it again. Proving that you don’t need to travel to great lengths in order to treat yourself to an indulgent getaway, the resort’s sumptuous Afternoon Tea makes pampering yourself a reality any day of the week. Following in the footsteps of their successful brunch concept, where the best quality ingredients and free flow...

Chef Lee Boon Seng is quickly climbing Singapore’s culinary ladder. Earlier this year, the Sous Chef of Resort World Sentosa’s award-winning OSIA took home the title of Rising Chef of the Year at the World Gourmet Series, the latest in a long list of accolades he has accumulated in his short career. Chef Lee Boon Seng entered the culinary world...

With a head for business and a passion for food, culinary entrepreneur Greg Bunt brings a wealth of international experience and a thirst for knowledge to Sundara, the architecturally stunning beach club recently opened by the Four Seasons Resort Bali at Jimbaran Bay. Taking a quick break from his intense 80-hour work week, Greg talks to Exquisite Taste about...

ITALIAN FAMILY STYLE FEASTING, PLEASE! The Westin Resort Nusa Dua, Bali’s newest expansion will include the opening of Prego, their take on fresh, family-friendly Italian dining. Prego, like aloha or cheers, is one of those words that has multiple meanings depending on the context in which it is used. It can mean “please,” “after you,” “you’re welcome,” or “don’t mention it!” Of...