Taste Paradise

Taste Paradise

Combination of Pan-seared Foie gras, Wasabi Mayonnaise Prawn and Sliced Peking Duck Skin

This striking Chinese restaurant lives up to its title of Grandeur of Chinese Dining. From the entrance through to the dining area, a richly opulent setting surrounds guests, providing a palatial, luxurious ambience.

The glittering crystal chandeliers, fine wall coverings and delicate table settings all show clearly that attention to detail at Taste Paradise is meticulous. This extends to the kitchen, where the chefs use the freshest, prime ingredients to prepare refined classics, as well as dishes with creative modern touches.

The menu is full of temptations, including the highly recommended combination platter of pan-seared foie gras, wasabi mayonnaise prawn and sliced Peking duck skin, the delightful and succulent baked cod fillet with chef’s miso sauce and the signature 10 head dried Australian abalone in supreme abalone sauce. The dim sum selection is also excellent and definitely not to be missed. For Chinese New Year, the celebratory prosperity Yee Sang toss with plenty of lucky ingredients will feature alongside an array of special dishes.

Taste Paradise offers an extensive selection of carefully curated Chinese teas, as well as a fine choice of wines stored in its purpose-built wine cellar. Whatever the reason, Taste Paradise is always an ideal venue for social and family get-togethers and special occasions.

Taste Paradise

Plaza Indonesia

Jalan M.H. Thamrin,

Jakarta 10350, Indonesia

T: (+62) 2129923838


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