8½ Otto e Mezzo – Bombana at Sai Ying Pun, Hong Kong

8½ Otto e Mezzo – Bombana at Sai Ying Pun, Hong Kong

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Baby Lamb from the Pyrénées, aromatic herbs, black olive, barley and vegetables

Holding court at his three Michelin-starred flagship restaurant 8½ Otto e Mezzo – Bombana located in Landmark Alexandra, “The King of White Truffles” Italian owner-chef Umberto Bombana wows gourmands with stunningly presented dishes like fassone veal tenderloin with braised celery, winter black truffle, truffle jus and whipped potato, and desserts such as vanilla ice cream with candied chestnut, caramelised hazelnut and slivers of delicate white truffle, where the focus is all about authentic flavours and mouth-watering tastes. Located on the second floor of Landmark Alexandra and complemented by a magnificent wine cellar and faultless service, the spacious main dining room accommodates 55 guests while the two private dining rooms seat 12 in absolute comfort. For pre or post-dining drinks, there’s a very stylish cocktail bar and lounge.


8½ Otto e Mezzo – Bombana 

Landmark Alexandra, 18 Chater Road,

Central, Hong Kong

T: +85225378859

ottoemezzobombana.com

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