Named Peruvian Parilla, with an exclusive outdoor buffet set at the hotel’s elusive mountainside amphitheater.
The Gaia Hotel Bandung introduces Monomono restaurant’s latest grill offering, the Peruvian Parrilla. Set as an outdoor buffet of authentic Peruvian-style grilled delicacies prepared with charcoal and wood. The dining experience promises a gastronomic journey for corporate gatherings and private parties alike.
Peruvian cuisine’s renowned blend of flavors and influences shines through, where the skilled culinary team combines traditional grilling techniques with the freshest ingredients. Guests can savor an exquisite selection of meats, including beef chorizo, rib-eye, flank, picanha, and succulent smoked chicken, complemented by salads, sides, sauces, and desserts.
The Gaia Hotel Bandung upholds authenticity, ensuring every dish reflects a genuine taste of Peru. From local delicacies to international favorites like croissants and Nikkei cuisine, the Peruvian Parrilla stands as a testament to their commitment to culinary excellence.
Ideal for group bookings with a minimum of 50 guests, the Peruvian Parrilla caters to formal and casual occasions such as corporate events, private celebrations, or friendly get-togethers.
Monomono
The Gaia Hotel Bandung
Jalan Dr. Setiabudi No. 430 Ledeng, Cidadap
Bandung 40143, Indonesia
T: (+62) 2220280780
W: thegaiabandung.com
I: @monomonobandung
