AMUZ

Whether it’s a casual outing, a business gathering or a special event, AMUZ invites guests to experience a world of culinary excellence. The restaurant offers spacious, airy dining areas, including a private room for exclusive events. There’s also an adjoining bar and lounge and a ladies’ area featuring unique cocktail creations and a wide selection of wines by the glass.

Try the authentic Le Champignon au Gratin—baked portobello mushroom with beef pastrami, watercress and walnut salad. The portobello has a satisfying meatiness that pairs perfectly with the pastrami and cheese. The crispy top adds a delightful texture. For steak lovers, Le Steak Frites is a must-try. Grilled black Angus, grain-fed beef sirloin served with French fries, mesclun lettuce and marchand de vin sauce. It was cooked perfectly, which makes it tender and easy to cut through.