CIRE

Alila Villas Uluwatu stands as a beacon of luxury, perched dramatically on Uluwatu’s cliffs with breathtaking views of the ocean. Its distinctive architecture and cabana designs make it instantly recognisable. Beyond its stunning vistas, the resort offers memorable dining experiences. The Warung provides authentic Indonesian cuisine, while CIRE presents Mediterranean-inspired dishes crafted from locally sourced produce and seafood.

At CIRE, the emphasis is on seasonal freshness and sustainability, ensuring each dish reflects the resort’s commitment to quality ingredients. The menu features familiar Mediterranean flavours with a local twist, appealing to a wide range of palates. CIRE caters to guests throughout the day, starting with a theatrical breakfast from 7am to 11am. An à la carte menu is available all day, with the option to indulge in The Art of Harmony menu, offering five tasting courses paired with fine wines or curated cocktails. A highlight at CIRE is the weekly Lobster Brunch every Sunday from 12pm to 4pm, featuring a delectable selection of lobster brunch dishes and three flavours of Bloody Mary, accompanied by live music for a vibrant atmosphere.