A SINGULAR MEAL AT THE SACRED TABLE Mejekawi, the new tasting kitchen concept from KU DE TA, offers multi-course meals that dazzle and delight in equal measure.   The sprawling KU DE TA complex has long been...

A beloved fine dining icon amongst Asia’s modern connoisseurs, Kayuputi is the signature beachfront restaurant at the acclaimed The St. Regis Bali Resort. At the helm of the restaurant is Balinese Executive Chef Agung...

Proudly nestled within the grounds of Banyan Tree Ungasan and perched high on Bali's southernmost cliff, Ju-Ma-Na serves a gourmet feast of delectable fresh seafood and quality cuts prepared with a touch of Asian...

Dubbed as the best ribs in Bali, Naughty Nuri's Warung has become synonymous with its legendary rack of barbecued “wicked” pork spare ribs. Not your typical chic and stylish Seminyak eatery, Naughty Nuri's on...

Injecting a taste of true Moroccan flavours to the famed seaside village of Jimbaran, Balique is the vintage cafe-style eatery owned and decorated by Moroccan-born Zohra Boukhari. Every year, Zohra returns to her homeland...

With swaying palms and a sprinkling of frangipanis around a shimmering azure pool, Bali's favourite Mediterranean beach club serves up one of our favourite tropical desserts with a very fitting name – The Oasis....

Located on the first floor of the stylish L Hotel Seminyak, LOLA is one of the most modern looking restaurants serving up Indonesian food in Seminyak. Chef Yan Shanti, who oversees LOLA as well...

Sarong’s hip younger sibling serves up so many magnificent Asian morsels that it’s quite difficult to pick any single one out to spotlight. But if forced to choose we’d have to go with the...

“Good food takes good time” says Executive Chef Frazer Wood at Bistrot, proving this motto with his signature and sumptuous take on traditional Bouillabaisse that can require more than 8 hours of preparation and...

Arwana Seafood Restaurant at the Laguna Resort & Spa serves up premium coastal cuisine amidst an enchanting seaside setting. The selection of live seafood in Arwana's giant aquarium would impress even the most discerning...