Located in the buzzing area of Petitenget, AMICI by Enrico Bartolini is a celebration of the long-standing heritage of Italian cuisine. At the heart of AMICI’s allure lies its culinary ethos, meticulously curated by the Michelin-starred maestro, Enrico Bartolini. Every dish has been carefully crafted to create a harmonious balance of taste, texture and presentation, resulting in a symphony of flavours.
Head Chef Alessandro D’amico oversees the execution of Chef Bartolini’s menu, which takes diners to an Italian culinary adventure from the very first bite to the very last. La Mia Parmigiana serves the flavours of Sicily, while the historical dish Ravioli al Tovagliolo pays homage to the culture of Piemonte, where the ladies would carry napkin-wrapped ravioli to field workers a century ago to be eaten by hand. No meal is ever complete without a dessert, and the Torta Tenerina from the city of Ferrara is a sweet treat created for Queen Elena Petrovich to symbolise the joy of a happy marriage.
Aside from the main dining area, AMICI also features the cosy Veranda. With its lounge-style seating and lush green surroundings, the Veranda is the perfect place to unwind before or after dinner. The extensive menu offers a wide variety of spritz and negroni cocktails, along with speciality bites and snacks. Additionally, amp up your weekend at the Veranda with Tinka happening every Friday collaborating with The Iron Fairies, or enjoy AMICI’s Weekend Jazz Brunch. On Saturday and Sunday from 11.30am to 3pm, a delectable brunch will be served, accompanied by a live jazz performance to serenade guests. In the future, AMICI by Enrico Bartolini will also host the eagerly anticipated Four-Hands Dinner with other notable figures in the food industry.
Exquisite Taste Volume 43
AMICI by Enrico Bartolini
Jalan Petitenget, Seminyak
Bali 80361, Indonesia
T: (+62) 8996999000
IG: @amicibali
