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    BEST RESTAURANTS

    BEST RESTAURANTS

    Sa’Mesa

    Sa’Mesa offers a dining experience that consistently delights both new visitors and loyal patrons. With a set menu of 15 to 20 exquisite dishes, this restaurant provides an authentic family-style Italian dining experience that evokes the comforting flavours of home-cooked meals. Beloved by both locals and travellers, the restaurant invites everyone to enjoy great food and great company in a lively, welcoming setting.

    Sa’Mesa is committed to accommodating diverse dietary needs, offering gluten-free pasta and bread to ensure those with gluten sensitivities can fully enjoy their meals. Additionally, Sa’Mesa features a thoughtfully curated vegan menu, providing satisfying plant-based alternatives that ensure everyone can indulge in the rich flavours of Italian cuisine.While the menu at Sa’Mesa changes daily to keep guests intrigued, a few signature dishes remain constant.

    Sa’Mesa

    Jalan Tanah Barak, Canggu Bali 80361, Indonesia

    Bunga Rampai

    Housed in a classic Dutch building, Bunga Rampai’s elegant Indonesian charm will instantly be felt. Guests are recommended to dine on the newly renovated third floor of the restaurant. Beautifully dominated by a wooden interior and verdant foliage, this rooftop is encircled by glass panelling, which lets in plenty of natural light while preserving a cosy dining experience.

    The menu features the diverse flavours of Nusantara cuisine crafted with authentic and high-quality ingredients. From Palumara Losari, Sate Maranggi and Kerapu Kuah Bali to Bandung Parapet, each dish is elegantly plated to perfection. Vegetarians need not worry, as options like Selada Bungarampai, Asian Teratai and Asian Cianjur are also available.

    Bunga Rampai

    Jalan Teuku Cik Ditiro 35, Jakarta 10310

    SUMIZEN Bali

    SUMIZEN Bali offers a unique Japanese-style Korean barbecue experience, distinguished by its use of binchō-tan, Japanese white charcoal, to enhance authentic flavours. Nestled within the tranquil AYANA Estate, the restaurant features eight private dining chambers, each inspired by Japanese architectural finesse and equipped with a private balcony overlooking a serene Japanese garden. Executive Chef Takumi Kimura leads the culinary team, bringing with him a wealth of experience from renowned Japanese hotels.

    At SUMIZEN, Chef Kimura reimagines the yakiniku dining experience, meticulously selecting premium beef cuts and expertly harnessing the distinct flavours of various charcoals. This results in a symphony of tastes that elevate traditional yakiniku to new heights in Bali. The use of binchō-tan charcoal at SUMIZEN is central to its culinary artistry, imparting a unique smoky allure and enhancing the flavours of each dish prepared tableside. From the careful grilling of meats to the thoughtful presentation of every dish, SUMIZEN promises an unrivalled yakiniku adventure, blending culinary excellence with an authentic Japanese ambiance for a memorable dining experience.

    SUMIZEN Bali

    AYANA Estate
    Jalan Karang Mas Sejahtera, Jimbaran, Bali 80364, Indonesia

    Anarasa Restaurant

    Located within the Mövenpick Resort & Spa Jimbaran Bali, Anarasa Restaurant boasts an urban aesthetic and overlooks the resort’s tropical garden. Open daily for breakfast, lunch and dinner, the restaurant features a wide array of Asian delicacies, traditional Balinese dishes and international favourites, alongside enticing robata grill specialities.

    Guests can enjoy a variety of dining options including breakfast buffets, set lunch menus, an à la carte menu and themed evening buffets with live entertainment. Each meal offers an opportunity to explore a diverse culinary landscape that caters to all tastes. Anarasa Restaurant also accommodates families with a dedicated children’s dining area that offers a variety of kid-friendly options, ensuring a pleasant dining experience for all ages.

    Anarasa Restaurant

    Mövenpick Resort & Spa Jimbaran Bali
    Jalan Wanagiri, Jimbaran, Bali 80362, Indonesia

    Momo Paradise

    Momo Paradise is the ultimate all-you-can-eat spot straight from Japan, offering an authentic shabu-shabu and sukiyaki experience that’s hard to beat. One noteworthy characteristic is its commitment to using only natural ingredients in all of its soups and sauces, with no additives or MSG.

    Beyond the mouthwatering selection of meats, guests can enjoy an unlimited array of delights. It comprises twenty varieties of home-grown vegetables and mushrooms, 100 percent pasteurised eggs, sauces, rice, ramen, chicken balls, udon, tofu and even sweet treats like ice cream and mochi.

    Moreover, guests can indulge in a variety of soup options, including the classic shabu-shabu, the savoury sukiyaki, the bold spicy miso and the delightful new premium mushroom, each catering to different cravings and taste preferences.

    Momo Paradise

    Jalan Senopati Raya No. 92, Jakarta 12190

    Tenkai Japanese Nikkei Restaurant

    Discover an exceptional dining experience where Japanese cuisine meets Peruvian cuisine’s vibrant, sour and spicy flavours. This unique blend offers an adventurous twist that will delight the palate.

    Located within the sprawling 6.8-hectare grounds of Padma Resort Legian, Tenkai Japanese Nikkei Restaurant is celebrated for its outstanding traditional Japanese dishes and Teppanyaki.

    Nikkei cuisine originated from Japanese immigrants in Peru, who adapted their culinary skills to local ingredients. This fusion results in dishes that combine Japanese cuisine’s meticulous preparation and presentation with the bold, rich flavours of Peruvian ingredients like seafood, corn, cassava and quinoa. The outcome is a delightful array of innovative yet familiar dishes. The menu at Tenkai features Nikkei specialities such as ceviches, nigiris Nikkei, robata Anticuchos and Tiraditos, along with signature dishes like Sake Misoyu and Nikuseco. Each dish is crafted using locally sourced ingredients from Bali, ensuring freshness and authenticity. Complementing the food is a selection of beverages, including sake, shochu, signature cocktails and premium wines.

    Tenkai Japanese Nikkei Restaurant

    Padma Resort Legian
    Jalan Padma, Legian, Bali 80361, Indonesia

    August

    August started its journey as an exclusive private dining venue, carefully assessing the city’s culinary cravings while building a loyal community known as the ‘friends of August.’

    One of the standout dishes is the foie PB&J. This delightful creation harmoniously blends savoury, sweet and fruity notes, featuring crispy bread, luscious foie gras mousse, crunchy peanut praline and a topping of tangy pickled grapes. For the main, the tender probiotic-fed chicken breast from Blitar steals the show, accompanied by a delectable chicken leg sausage and a sumptuous sauce crafted from caramelised fermented chilli, stock and coconut milk. It’s a dining experience that truly delights the senses

    August

    Sequis Tower, Jalan Jenderal Sudirman Kav. 71, Jakarta 12190

    Cantinero

    Cantinero brings the vibrant vibe of a cantina bar to Jakarta, filling a much-needed gap in the local Mexican social scene. With a charming commitment to authenticity, this restaurant features folksy tablecloths, a fully stocked bar boasting an excellent selection of tequila, mezcal, cocktails and a menu bursting with classic street food delights.

    Its tapas are equally impressive, with the quintessential tacos quickly becoming a crowd favourite. Served in both crispy and soft shells, options like the Taco de Pollo filled with shredded chicken, cotija cheese and pickled onion. Another delicious option is Taco de Pancita, generously topped with crispy pork belly, refried beans, avocado and pico de gallo salsa, offering a rich explosion of flavours and satisfaction in every bite.

    Cantinero

    Jalan Gunawarman No.21, Jakarta 12110

    Opia Bali

    Opia Bali celebrates global culture through its blend of art, architecture and cuisine. Situated ledge-side on majestic limestone cliffs, the restaurant offers both indoor and outdoor casual garden seating with panoramic views. Specialising in wild-caught and sustainably harvested fish, seafood and game, Opia Bali’s menu reflects a commitment to seasonal ingredients sourced from local farmers and purveyors.

    The culinary experience at Opia Bali is complemented by a celebrated beverage programme featuring classic cocktails alongside proprietary creations, all paired with imported wines. The menu is designed to cater to diverse tastes, featuring market-driven fare, signature favourites and vegetable-forward dishes. Guests can enjoy dishes that highlight peak seasonal ingredients, ensuring a fresh and vibrant dining experience. Whether dining indoors or on the wrap-around terrace, Opia Bali offers a relaxed yet sophisticated ambiance suitable for both casual gatherings and special occasions.

    Opia Bali

    Jalan Bukit Permai, Jimbaran, Bali 80361, Indonesia

    Soirée Rooftop Pool & Bar

     

    For those seeking an ideal spot to unwind and enjoy quality time, Soirée Rooftop Pool & Bar atop Four Points by Sheraton Bali, Kuta is the place to be. Combining rustic and contemporary design elements, this rooftop venue offers a relaxed atmosphere perfect for enjoying music under the sun, stars, or moonlight. With a 270-degree panoramic view, Soirée features a variety of seating options, including tables and loungers arranged around a sweeping free-form pool. This makes it a popular choice for sunset cocktails and tapas.

    The bar is not just for drinks but also a well-regarded spot for lunch and dinner. Guests can indulge in a diverse selection of delicious dishes that showcase flavours from around the globe. Whether you’re looking to spend a fun day with friends, family, or loved ones, Soirée Rooftop Pool & Bar provides a tropical escape that ensures a memorable experience. The combination of stunning views, delectable cuisine, and a laid-back vibe makes it an unbeatable destination for relaxation and celebration.

    Soirée Rooftop Pool & Bar

    Four Points by Sheraton Bali, Kuta
    Jalan Benesari, Kuta, Bali 80361, Indonesia

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