A new tropical seltzer, Santai, just launched in Bali and offers low calories in each sip while being high on flavours and helping to preserve the island’s wonder.
In the world of Santai, life is an endless celebration, a symphony of sunshine, azure skies and crashing waves. This is a world where boundless possibilities practically glisten in the air and the energy is contagious. Born on the beautiful shores of Bali, Santai captures the essence of this tropical paradise in every can, delivering an unparalleled fusion of flavours that will leave your senses tingling with delight.
With every sip, Santai promises to transport you to a tropical world and provide a welcome diversion from everyday life. Imagine sipping on a concoction of Passionfruit & Guava, where the sweetness of passionfruit intertwines with the tropical punch of guava, creating a harmony of flavours that dances on your palate. Or indulge in the crispness of Apple Ginger & Açai, a delightful blend that tingles your taste buds with the zing of ginger and the richness of açai. And let’s not forget the classic pairing of Lemon & Lime, a zesty fusion that promises to quench your thirst with a burst of citrusy goodness.
The idea behind Santai was to revolutionise the beverage industry and expand the definition of what a tropical seltzer could be. With a commitment to using real fruits, Santai bursts at the seams with natural flavours that transport you to the heart of Bali with every sip. What sets Santai apart is not just its exceptional taste but also its commitment to being light in calories, allowing you to indulge guilt-free in a beverage that practically floats away on your taste buds.
But Santai is more than just a drink; it is also a commitment to give back to the community. With every can that is sold, Santai is giving back 1 percent of the sales to a local, Bali-based foundation doing good things to preserve Bali’s wonder.
IG: @santaiseltzer
