Asia Restaurant sets high standards of luxury, guest service and mouth-watering cuisine in the capital city. Its famous Sunday Brunch is available from 12PM to 3PM, serving a distinctive blend of international cuisines, prepared in an open kitchen so guests can watch the culinary magic as it happens. Highlights of the brunch include the live-cooking stations, fresh seafood and desserts. Alcoholic beverage selections include beer, sparkling wine and house red or white wine. Guests can enjoy their leisurely meal while listening to live music during brunch.
Sunday Brunch at Asia Restaurant offers an extensive sampling of premium international cuisines to suit every taste bud. A wide range of international dishes is displayed for guests’ entertainment from Western, Japanese and Chinese to Indian, Asian and Indonesian, including an array of premium carved roasts, pasta and house specialties. Guests can also enjoy the all-time favorite Indonesian and Chinese specialties such as sop buntut, bakso, noodles, batagor, nasi campur, dimsum, roast duck and Hainan chicken. Not to be missed for all seafood lovers are the ocean-fresh oysters, mussels, clams and prawns that are displayed along with fresh sashimi.
The restaurant is spacious, with a capacity of up to 399 diners, and a touch of red creates a warm elegant ambience. It is a place for you to spend time with family and friends engaging in warm conversation while enjoying the exquisite buffet, perfect for celebrations, gatherings or casual weekend dining.
Favourite Feature:
One of Asia’s classic Sunday Brunch signatures is the lobster thermidor. It is a half-portion lobster topped with a silky white mushroom and cream sauce, baked with freshly grated cheese and served with potato puree and fresh salad.
(www.ritzcarlton.com/en/Properties/Jakarta/Dining/asia_restaurant)
