exquisite
An Evening of Taste, Meet and Talk
On 21st April, hoteliers, restaurant and F&B representatives in Bali gathered for a lovely evening of Taste, Meet & Talk, courtesy of PT Pantja...
Starfish Saw Shellfish by the Seashore
Bali’s culinary scene was even more buzzing than ever with the Ubud Food Festival from 12th to 14th May. Even before the main event...
Yves Saint Laurent’s Exhibition at Lyon restaurant
From 22nd April to 14th May, Mandarin Oriental, Jakarta’s Lyon restaurant welcomed theYves Saint Laurent, Birth of a Legend photo exhibition. The exhibition showcases...
Mulia Bali’s June Culinary Highlights
For the month of June, The Mulia, Mulia Resort & Villas – Nusa Dua, Bali takes eager diners along on a delectable culinary journey...
A Single Malt in Time
The legendary Scottish distillery The Macallan has made a name for itself thanks to its outstanding single malt whiskies. Founded in 1824 in Speyside,...
Highland Dinner
In commemoration of The Macallan’s new Edition No.2, The Macallan held a dazzling evening of whisky dinner at The Dutch restaurant. The exclusive invitation-only whisky dinner...
Paris Cat Jazz Club Bali
After 10 years of leading the Australia’s jazz scene, Paris Cat Melbourne has dug its claws in Bali with Paris Cat Jazz Club Bali....
June’s Alluring Flavours
During this May and June, Grand Hyatt Bali comes up with special culinary promotions that will entice your discerning palate. First in line is...
Taste of the Islands
On the full-moon evening of 11th April, Copper Kitchen & Bar replaced its monthly Moonlight Dinner with something more special, featuring Executive Chef Ben...
The New Ji with a View
Regulars of Canggu Beach in Bali recently welcomed Ji Terrace by the Sea, a new and interesting hangout that’s unlike any of its nearby...
