Four Seasons Resorts Bali at Jimbaran Bay
Dinner – Dec. 24 to Dec 26. Lunch – Dec 25 and Dec 26
Christmas Flavours at Sundara
Enjoy an elegant and relaxed ambience as well as an a la carte menu with Christmas highlights at the popular beachfront restaurant. Menu highlights include duck liver pâté, jamon, crostini, salmon carpaccio with citrus fennel and fresh figs, goose and foie gras ballentine with cinnamon roast pears, baked pumpkin, honey glazed leg of ham and a Christmas brandy pudding.
25 Dec
Dinner with a Balinese Touch at Taman Wantilan
Taman Wantilan presents a cultural evening commencing with a Balinese ‘legong’ dance at the restaurant courtyard from 18.00 to 19.00 and continues with an Indonesian a la carte dinner menu. Guests will be able to engage in Balinese Cultural activities such as Mejejahitan (intricate steps in making a Balinese offering) and Folds of Rejang (making headdresses for temple performers).
(Dec 26)
Christmas Snow Party at Sundara
Longing for a White Christmas? Get into the mood for some serious holiday partying, with snow machines creating a magical atmosphere at this hot new beach club. Together with their live DJ, Sundara’s Christmas Snow Party will see you grooving the night away.
Info: www.fourseasons.com/jimbaranbay; +62 361 701010
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Cocoon Restaurant Bar Beach Club
Dec 25
Christmas Set Lunch and Dinner
Cocoon’s chefs have crafted a menu of Christmas favourites with a twist, including Parma ham, breaded camembert, roasted turkey, cinnamon poached pears and plenty of other choices. There are activities and a gift for every child as well. Rp. 750,000 net; Children Rp. 300,000 net.
Dec 31
Bling New Year’s Eve
Guests are instructed to wear their blinging best for Cocoon’s end of the year blowout. Tickets are available for the gourmet 3 course dinner, VIP seating with full bottle service or general admission party tickets. With a line-up of 6 DJs, a troupe of fire dancers, acrobats and stilt walkers, as well as a spectacular pyrotechnics show at the stroke of midnight, it promises to be one of the best parties on the beachfront.
Info: cocoon-beach.com; reservations@cocoon-beach.com; +62 361 731266
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St. Regis
Dec 24 & 25
Festive Dinner Buffet at Boneka
Savour an extensive gala buffet with classic dishes including pâtés, terrines, cold meat platters, marinated herrings or house-made tea smoked salmon, freshly shucked oysters and lobsters. Indulge in Tom turkey, honey-roasted from the carving trolley and Angus Beef Wellington to name a few. Delight in an exceptional selection of cheese and festive desserts such as traditional Christmas Pudding, Yule log, homemade ice cream and sorbet whilst enjoying a live jazz band and the traditional harmonies of live festive carolling throughout the evening. Rp. 1,500,000 net per person; Rp. 500,000 net (Children 6-12 years old).
Dec 24 & 25
Festive Dinner at Kayuputi
The acclaimed restaurant has put together a distinctive degustation menu including a sumptuous selection of foie gras, veal, coral trout and wagyu beef. Rp. 1,750,000 per person.
Dec 25 & 26
Christmas Brunch at Boneka
This indulgent Festive Brunch begins with a complimentary aperitif selection at King Cole Bar from 11am-12pm, including their signature Blood Mary. Be greeted with traditional Christmas eggnog complemented by a live jazz band. The buffet will feature not only classic favourites like seared duck foie gras and lobster omelette, but also traditional festive items. On Dec 25, the sounds of festive carolling will be joined by Santa Claus carrying a bag full of presents. Rp. 795,000 net per person (Dec 25); Rp. 595,000 net per person (Dec 26); Rp. 130,000 net (Children 9 to 12 years old).
Dec 31
New Year’s Eve Degustation Menu at Kayuputi
Ring in the New Year while savouring the Asian-inspired flavours of Kayuputi’s degustation menu, including Sturia caviar, butter poached Canadian lobster tail, foie gras parfait, slow-roasted pigeon breast and Stockyward Wagyu beef. Enjoy music courtesy of their live DJ and hand-selected wine and Champagne pairings from their Wine Spectator award-winning cellar.
Rp. 3,950,000 net per person; Rp. 1,050,000 net (Children 9 to 12 years old).
Info: www.stregisbali.com; +62 361 8478 111
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The Laguna, A Luxury CollectionResort & Spa
Dec 24 & 24
Christmas Dinner Buffet at Banyubiru
The festive buffet will feature baked honey glazed gammon ham, traditional roasted turkey with chestnut, cornbread and gravy as well as traditional desserts like stollen pudding with brandy sauce. Enjoy the sounds of a children’s choir singing carols as Santa Claus arrives with a bag of presents. Rp. 825,000 net per person; Rp. 275,000 net (Children 6 to 12 years old).
Dec 24 & 25
Christmas Dinner at Arwana
Arwana presents a stellar Christmas menu against an elegant backdrop of the Indian Ocean and harmonious beats from their resident DJ. The degustation menu will feature delights such as sea scallop carpaccio, followed by roasted black cod fish with Merlot reduction, lobster thermidor and a warm fruit gratin. Rp. 850,000 per person. A Seafood BBQ Dinner is also available for Rp. 395,000 per person.
Dec 31
Gala Dinner Buffet at Banyubiru
Enjoy an opulent Gala Dinner Buffet featuring an exquisite selection of sushi, sashimi, a variety of salads, oysters, lobster, prime beef, lamb and mouth-watering desserts. Dance the night away after the breathtaking fire dance as the live jazz band plays festive tunes. Complimentary pre-dinner cocktails will be served from 7.00pm to 7.30pm just before dinner begins. US$ 250 net per person (excludes beverages); US$ 85 net (Children 6 to 12 years old.
Dec 31
Gala Dinner at Arwana
Indulge beachside with an international Gala Dinner featuring a sumptuous seven-course set menu that includes duck foie gras terrine, poached lobster tail and Victorian beef tenderloin, as a live acoustic band, DJ and dramatic fire dance entertainment. Complimentary pre-dinner cocktails will be served from 7.00pm to 7.30pm just before dinner begins. US$250 net per person (excludes beverages) US$85 net (Children 6 to 12 years old).
Dec 31
The Grand Gala Dinner at Balai Raya Ballroom
A culinary celebration of cuisines from all over the world, including an opulent selection of oysters, lobster, beef, lamb and other seafood delights as well as an extravagant array of desserts. Celebrations continue with a lively MC, colourful Balinese dance, cabaret show, a live band and world-class DJ. Complimentary pre-dinner cocktails including spirits, beers and wines will be served at 7.30pm just before the ballroom doors are opened for the party at Cascade Bar. US$ 325 net per person (excluding beverages) US$ 125 net (Children 6 to 12 years old).
Info: www.thelagunabali.com;
+62 361 771 327
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Jemme
Dec 24-26
Set Christmas Menu
Jemme’s famous roasts will get a Christmas makeover with roast turkey being added to a special Christmas Menu, along with entrées such as blue cheese and warm steak winter salad and roast chestnut with Portobello mushroom. Desserts include traditional Christmas pudding and Yule log, plus festive treats like mulled wine and eggnog with mini homemade mince pies. The restaurant will also be hosting a small choir of carol singers to serenade guests alongside their baby grand piano, plus a special appearance from Santa Claus himself on Christmas Day. IDR 650,000++ per person.
Info: www.jemmebali.com, reservation@jemmebali.com; +62 361 4732392.…………………………………………………………………………………………………………
Mozaic Restaurant
Dec 24 & 25
Mozaic Restaurant Gastronomique Christmas Dinner
Gourmet 6-course Degustation menu, served from 6pm – 12.30 am. Price Rp 1,250,000++ (available with additional wine pairing for Rp 850.000++).
New Year’s Eve Dinner (Dec 31) Gourmet 6 course Degustation menu and celebration with live entertainment, goes from 6pm-late. Price Rp 1.400.000++ (including a glass of Champagne. Available with additional wine pairing for Rp. 950.000++). Info: www.mozaic-bali.com; info@mozaic-bali.com; +62 361 975 768…………………………………………………………………………………………………………
Mozaic Beachclub
Dec 24-26
Mozaic Beachclub Christmas Luncheon and Dinner
Adults can enjoy a lavish 6-course tasting menu while kids also get the gourmet treatment with their own special 3-course meal. Expect visits from Santa and a live performance by Nita Aartsen and Band on Christmas Day.
Luncheon: 6-course Tasting Menu Rp. 650,000++ (1 glass welcome cocktail included); additional Rp. 600,000++ for optional wine pairing; 3-course Kids Menu Rp. 400,000++ (3-12 yo). Dinner: 6-course Tasting Menu Rp. 1,000,000++; additional Rp. 800,000++ for optional wine pairing; 3-course Kids Menu Rp. 400,000++ (3-12 yo).Dec 31
New Year’s Eve Dinner
In addition to a superlative 6-course tasting menu, guests will enjoy an after-dinner live DJ performance counting down until the New Year. Rp. 1,800,000++ (1 glass of Champagne on countdown); additional Rp. 800,000++ for optional wine pairing. Info: www.mozaic-beachclub.com; +62 361 4735796
