Michel Eschmann Joins Four Seasons Resort Bali at Jimbaran Bay
As the new Director of Food and Beverage, Michel Eschmann brings passion, precision and leadership to Jimbaran’s most exclusive address. With a career spanning prestigious...
A Culinary Takeover: Chef Diego Martinelli Brings Italian Mastery to Uma Cucina
Experience an extraordinary Italian feast at COMO Uma Ubud as Chef Diego Martinelli takes over Uma Cucina for three exclusive nights, presenting a menu of...
Alila Villas Uluwatu Welcomes Vincent Durier as General Manager
Alila Villas Uluwatu ushers in a new era of luxury hospitality with the appointment of Vincent Durier as general manager. With over two decades of...
Easter Feast at Peppers Seminyak
Join the excitement at Peppers Seminyak for an extraordinary Easter celebration featuring gourmet dining, free-flowing drinks and lively entertainment in a luxurious tropical setting. Nestled...
The Bold Fusion of Manzo
Rooted in family heritage and culinary craftsmanship, Manzo redefines fusion dining with its seamless blend of Italian soul and Japanese precision. Located in the vibrant...
WHAT’S HAPPENING
Egg-ceptional Easter Brunch at Renaissance Bali Uluwatu Resort & Spa
Indulge in the freshest ingredients at Uluwatu’s home of chill.
Sitting majestically on a limestone hill in Uluwatu, Renaissance Bali Uluwatu Resort & Spa is...
Le Gastronome
Overlooking the verdant rice paddies, Le Gastronome at Keliki Luxury Lodge is preparing memorable festive celebrations for you and your loved ones. Focusing solely...
Unique Rooftop Bar & Restaurant
at RIMBA Jimbaran BALI by AYANA
For something a little different from Bali’s other Sunday offerings, head over to Unique Rooftop Bar & Restaurant at...
Nishimura
A Japanese Food Paradise at the Shangri-La Hotel, Jakarta
Nishimura, located on the lower level of the grand Shangri-La Hotel, Jakarta besides the ever-popular B.A.T.S.,...
The Cutting Edge
Swim, savour and sip with a to-die-for view at Uluwatu darling oneeighty°.
Adine-and-drink journey in Bali is never complete without a hint of salty air,...
Winner of Exquisite Awards 2023 – Best Mediterranean Restaurant: Artemis Grill...
Winner of Exquisite Awards 2023 - Best Mediterranean Restaurant: Artemis Grill & Sky Bar
Artemis Grill presents a seasonal menu inspired by the rich and...
Uni Bali
Having already cemented its status as one of Bali's most innovative dining venues, Uni has recently reopened, adapting and embracing a series of enticing...
Mandarin Oriental, Jakarta Spreads the Spirit of Giving
Mandarin Oriental, Jakarta invites you to revel in the spirit of celebration with exquisite dining experiences, handcrafted Christmas hampers, and heartwarming CSR initiatives.
Indulge in...
Celebrating Love at The Apurva Kempinski Bali
Celebrate Valentine's Day with a dash of luxury at Bali's renowned, magnificent open-air theatre.
Since its inception in 2019, The Apurva Kempinski Bali has been...
Make Room, 4 Dessert!
Room4Dessert was once one of New York’s most talked-about dessert bars, and owner, Will Goldfarb – Pastry Chef of KU DE TA – has...
WHAT TO READ
Talented Chef: Maurizio Bombini – Chef/Owner at MAURI
Renowned Chef/Owner Maurizio Bombini spearheads MAURI, an esteemed dining establishment nestled in Seminyak, channelling the essence of Puglia within Bali’s confines. Puglia, the southern Italian...
Asuka Japanese Dining
Kumamoto Beef at JW Marriott Hotel Jakarta Diners in Jakarta desiring sublime Japanese gastronomy and traditional ways flock to Asuka Japanese...
Jonathan Montolieu – Assistant Director of Food & Beverage at Four Seasons Resort...
Jonathan Montolieu E: What are your responsibilities? A: Overseeing all aspects of food and beverage operations to ensure exceptional guest experiences,...
WHAT TO WATCH
EDITORS’ PICK
THE CAFE
The Cafe is one of two outlets at the luxurious The Mulia, Mulia Resort & Villas serving a gourmet feast every weekend, presenting a...
The Ultimate Turkish Delights
Bringing authenticity to the palate, Warung Turki – Shisha Lounge has proven itself a dynamic eatery in Jakarta.
Turkish cuisine is a culinary heritage that...
Executive Chef: Stéphane Gortina
Michelin-starred chef Stéphane Gortina wanted to be a chef for as long as he can remember. His determination and passion led to work in...
Ciao, Michele!
The Westin Resort Nusa Dua, Bali is delighted to announce Michele Antonucci as the new Italian chef de cuisine for the family-friendly resort.
As one...
The Shore Restaurant & Bar at Grand Nikko Bali
ROMANCE IN PARADISE
A beachfront classic atop Nusa Dua's shimmering stretch of sand, The Shore Restaurant & Bar at Grand Nikko Bali knows just how...
Waatu’s New Year’s Eve Soirée
Celebrate the end of the year in style at Waatu’s New Year’s Eve Soirée, where cuvee, caviar and a five-course feast set the stage...
Make Friends Over Feast
Sa’Mesa provides an unparalleled dining experience where strangers come together and leave as friends. Its unique approach to Italian cuisine, shared dining and warm...
Gran Meliá Jakarta
Make it a feast at home with your loved ones with the hotel’s special Family Brunch packages.
Inspired by its Spanish heritage, Gran Meliá Jakarta...
The Holy Festivities at Hotel Indigo Bali Seminyak Beach
This Ramadan season, the hotel is offering a range of special offers to delight guests and create memorable moments, from traditional Indonesian flavours to...
