exquisite

After operating as a Mediterranean restaurant for some years, Raffles Bali’s beachfront dining destination turns a new leaf as it reopens as Loloan Coastal...

Through its Pop-Up class, BCPS introduces aspiring culinary enthusiasts to its hands-on learning approach while reaffirming its commitment to prepare Indonesia’s future culinary professionals. It is...

The Meru Sanur and Bali Beach Hotel, The Heritage Collection, invite discerning diners to experience an extraordinary four-hands dinner featuring Michelin-starred Chef Masahiko Kawano,...

A new expression, an immersive installation, and a fresh take on an iconic gin. Hendrick's Gin invites curious drinkers to step into Anotherland and...

Tropical Temptation Beach Club and Nusa by Suka join forces for an exclusive beachfront dining experience where Mediterranean flavours, wood-fired cooking, and Bali’s spectacular...

Celebrating its second anniversary, SIKI unveils a new era of its Japanese-Balinese culinary experience with the debut of its Signature Tuna Cutting Show Series...

Three years after its launch, TELU Bar continues to champion sustainability through repurposed materials, artistic collaboration, and a concept rooted in Bali’s culture and...

Throughout the month of July, Amerta at Anantara Ubud Bali Resort hosts an elegant evening dedicated to the warmth and comfort of authentic Italian...

The parlour at The edge partners with Tanaman Deodorant for an immersive workshop exploring the craft of natural scent blending through botanical ingredients and...

An exclusive four-hands collaboration brings together two distinctive interpretations of Japanese cuisine, offering diners a rare journey through craftsmanship and flavour. On 10 and 11...