exquisite

Bali gears up for World Cucumber Day with a line-up of peculiar experiences and refreshingly crisp cocktails. June in Bali usually means rising temperatures and...

The cave by Chef Ryan Clift unveils a new menu that blends bold creativity with refined technique, and welcomes its new Head Chef, Nikhil...

Old friendships meet bold flavours as Chef Benvi and Chef Glenn reunite for Nostalgia Rasa Nusantara, a special Sunday brunch at Hotel Tentrem Jakarta....

A one-night dinner at Park Hyatt Jakarta brought bold flavours, Spanish wines and a laidback rhythm to the city skyline. There’s something irresistible about a...

W Bali - Seminyak and Sensorium Bali are excited to present a unique one-day-only sensory brunch, blending emotion, artistry and bold flavours by the...

Roso Restaurant at Bali Beach Hotel, The Heritage Collection, has just unveiled a new curated dining experience called Rasa Nusa, which offers a sensorial journey...

COMO Uma Canggu’s latest Culinary Odyssey celebrates the soulful flavours of Buleleng with a refined menu that reimagines coastal traditions and northern Balinese heritage. COMO...

With nearly a century of craftsmanship, Japan’s iconic Nikka Whisky finally lands in Indonesia. From masterclasses to artful cocktails, its debut sparks a bold...

La Floriane at Mövenpick Hotel Jakarta City Centre brings a laid-back way to unwind with unlimited pizza, free-flow beer and a cosy vibe that...

When a Michelin-starred legend joins forces with one of Jakarta’s most promising chefs, expect more than just good food, this is Cantonese dining elevated,...