exquisite
Feels Like Summer Forever with Summer Sessions at Karma Kandara
The peak of summer season brings Summer Sessions to Karma Beach Bali, inviting the island’s crowd to an afternoon soirée at Karma Kandara’s private...
14th Time is Still the Charm at The cave by Chef...
After 13 successful cycles, The cave by Chef Ryan Clift enters the 14th iteration of its ever-changing menu, bringing even more exciting twists and...
Grand Hyatt Jakarta Introduces Friday Night Wagyu Feast at Grand Cafe
Every Friday evening, Grand Cafe at Grand Hyatt Jakarta brings together premium Wagyu, live cooking stations and Indonesian favourites in a buffet that gives...
Rotary Club of Jakarta Marks a New Chapter at ARYADUTA Menteng
At this prestigious hotel, the Rotary Club of Jakarta welcomed a new president and unveiled three community-focused initiatives that will shape its work in...
The New Chapter of Loloan Coastal Peruvian at Raffles Bali
After operating as a Mediterranean restaurant for some years, Raffles Bali’s beachfront dining destination turns a new leaf as it reopens as Loloan Coastal...
Bali Culinary Pastry School Brings Its Industry-Led Culinary Learning Experience to...
Through its Pop-Up class, BCPS introduces aspiring culinary enthusiasts to its hands-on learning approach while reaffirming its commitment to prepare Indonesia’s future culinary professionals.
It is...
Roso Restaurant Presents an Exclusive Evening of Gastronomic Artistry
The Meru Sanur and Bali Beach Hotel, The Heritage Collection, invite discerning diners to experience an extraordinary four-hands dinner featuring Michelin-starred Chef Masahiko Kawano,...
Hendrick’s Gin Unveils Another Hendrick’s Through an Immersive Anotherland
A new expression, an immersive installation, and a fresh take on an iconic gin. Hendrick's Gin invites curious drinkers to step into Anotherland and...
Embers by the Sea Brings Mediterranean Fire Cooking to Melasti Beach
Tropical Temptation Beach Club and Nusa by Suka join forces for an exclusive beachfront dining experience where Mediterranean flavours, wood-fired cooking, and Bali’s spectacular...
SIKI Marks Its Two Years with a New Culinary Chapter
Celebrating its second anniversary, SIKI unveils a new era of its Japanese-Balinese culinary experience with the debut of its Signature Tuna Cutting Show Series...
























































