With a name that exudes exclusivity and opulence, The St. Regis Bali Resort brings the multi-award-winning Astor Brunch to its stunning beachfront restaurant, Kayuputi.
Known as the royalty of Sunday brunches, this epicurean experience offers guests the finest Asian-inspired haute cuisine served in complete luxury. Helmed by Executive Chef Agung Gede, the brunch is served every Sunday from 11am to 3pm. Start the pre-brunch experience with free-flow cocktails and canapés at 11am in Kayuputi Bar before the main event starts at 12pm. Indulge in a premier selection of fresh catch of the day, caviar, prime meats, decadent desserts and much more. Each dish is served à la minute for the finest indulgence and highest quality.
Kayuputi
The St. Regis Bali Resort
Kawasan Pariwisata Nusa Dua
Bali 80363, Indonesia
T: (+62) 3613006786
