Winner of Exquisite Awards 2023 – Best Western Restaurant: Vong Kitchen at...

Winner of Exquisite Awards 2023 – Best Western Restaurant: Vong Kitchen at Alila SCBD Jakarta

Winner of Exquisite Awards 2023 – Best Western Restaurant:
Vong Kitchen at Alila SCBD Jakarta

Vong Kitchen, a culinary establishment founded by none other than the esteemed Chef Jean-Georges Vongerichten, in collaboration with his equally gifted son, Cédric, stands as a beacon of gastronomic excellence. Jean-Georges, who attained the distinction of becoming the youngest chef to receive a coveted four-star review from The New York Times at the tender age of 29, spearheaded the French cuisine revolution in North America during the 1980s. Meanwhile, his son, Cédric, embarked on his own culinary journey, gracing the kitchens of prestigious establishments such as the Berkeley Hotel in London, the Mandarin Oriental in Hong Kong and the renowned El Bulli in Barcelona. 

The Vong Kitchen brand, overseen by Jean-Georges, has extended its culinary influence to Southeast Asia, establishing a formidable presence within Jakarta’s dynamic F&B scene. Vong Kitchen continues to captivate discerning palates, evident from the moment one sets foot inside. The interior exudes style, with an open kitchen that beckons attention, complemented by a New York-inspired bar, both masterfully crafted by an award-winning design firm Rockwell Group. The attention to detail is further elevated by a meticulously curated playlist, contributing to the establishment’s overall sophistication.

Classic Black Truffle Pizza

At Vong Kitchen, the culinary prowess of both Jean-Georges and Cédric shines through as they expertly balance flavours and textures while seamlessly melding French and American cooking techniques. Their deep appreciation for Asian herbs and seasonings adds an enticing dimension to their creations. The influence of New York cuisine is unmistakable, with two iconic menu staples: classic black truffle pizza and a range of succulent steaks, from lamb shanks to Angus ribeye. However, the true star of the menu is undeniably Jakarta’s beloved Nasi Goreng, elevated with the signature Vong twist. Patrons can savour this Indonesian classic in two distinctive renditions: duck confit fried rice and squid ink fried rice, both promising an unforgettable dining experience.   

Exquisite Taste Volume 41


Vong Kitchen 

Alila SCBD Jakarta

SCBD, Jalan Jendral Sudirman

Jakarta 12910, Indonesia

T: (+62) 2150808777

E: scbd@alilahotels.com

W: alilahotels.com

IG: @vongkitchen